Roland Sushi Rice, Calrose Quality
32 oz (2 lb) 907 g
On This Page
Directions
Rice Cooker Instructions: Rinse rice 2-3 times in cold water, until water runs clear. Follow rice cooker instructions for white rice. Let stand for 5-10 minutes in rice cooker after it has finished the cook cycle. Fluff with fork and serve. Stove Top Instructions: Rinse rice 2-3 times in cold water, until water runs clear. In a medium pot place 1 and 1/2 cups water and 1 cup of rice. Bring to a boil for one minute, cover and reduce heat to a low simmer. Cook for 16-18 minutes, until all liquid is absorbed. Remove from heat and let stand covered for 5-10 minutes to remove any excess moisture. Fluff with fork and serve. Store in a cool and dry place.
Product Details
Certified gluten free. Non-GMO Project verified. nongmoproject.org. Calrose-quality sushi rice has a beautiful glossy sheen and texture when it is cooked. It is perfect for many traditional Asian dishes from a side dish to stir-fries, nigiri and sushi rolls. This is a wonderful, everyday rice that will serve as an excellent base for your next inspired dish. Resealable package. Product of USA.Nutrition Facts
Serving Size: 0.25 cup dry
Servings per Container: About 18
Calories | 180.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 0.00 mg (0.00% RDA) |
Potassium | 43.00 mg (0.00% RDA) |
Total Carbohydrate | 40.00 grm (14.00% RDA) |
Dietary Fiber | -1.00 grm (2.00% RDA) |
Protein | 3.00 grm |
Calcium | 4.50 mg (0.00% RDA) |
Iron | 0.40 mg (2.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Gluten | 0.00 |
MetricServingSize | 50.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Sushi Rice.Manufacturer
Roland Foods, LLC
New York, NY 10010
UPC
00041224725461