Mrs. Renfro's Dip, Nacho Cheese
16 oz (1 lb) 454 g
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Directions
Refrigerated after opening
Product Details
No gluten. Pioneering. Award-winning. Homegrown. Mrs. Renfro's pioneering flavors have earned global acclaim. Founded in a little garage in Fort Worth, Texas. by Mr. and Mrs. George Renfro in 1940, we're still run by the Renfro kids and grandkids. Saucy Fact: The name nachos comes from the nickname of the guy who invented them, Ignacio nacho Anaya Garcia. We raise our chips to you, Mr. Garcia. No HFCS. mrsrenfros.com. Visit: MrsRenfros.com/Recipes to find tasty dishes.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 14
| Calories | 30.00 kcal |
| Total Fat | 2.50 grm (3.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Sodium | 240.00 mg (10.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Protein | 0.00 grm |
| Gluten Free | |
| Milk | 1.00 |
| Tree Nut | 1.00 |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 33.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Water, Dried Cheese Mix (Corn Starch, Maltodextrin, Dextrose, Salt, Whey Protein Concentrate. Inactive Dry Yeast, Cheese Flavor, Xanthan Gum, Enzyme-Modified Soy Lecithin, Annatto & Paprika Extracts as Color, Gum Arabic, Spices), Tomato, Onion, Tomato Juice, Green Chile Peppers, Cheese Flavor (Cheese Flavor, Mozzarella Cheese [Part Skim Low-Fat Milk, Cultures, Salt, Enzymes], Sodium Citrate, Xanthan Gum, Salt, Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes]), Sweet Red Peppers, Sweet Green Peppers, Canola Oil, Palm Oil, Coconut Oil, Jalapeno Peppers, Gluconic Acid, Natural Flavor, Tomato Puree, Dried Garlic, Acetic Acid.Warnings
Safety button pops up when original seal is broken.Manufacturer
Renfro Foods, Inc
P.O. Box 321 Fort Worth, TX 76101
UPC
00041235000328