Ricos Hot & Spicy Cheddar Cheese Sauce
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Directions
Preparation instructions: Empty contents into a saucepan and heat on a stove for 10-15 minutes over medium heat or place into a microwave safe container and heat in your microwave on high approximately 2-3 minutes. Serving suggestions: Great for enchiladas, nachos, or chili cheese fries. Storage: store unopened can at room temperature. Promptly refrigerate after opening in a separate container. Refrigerate after opening.
Description
Ricos® Hot & Spicy Cheddar Cheese Sauce. Family owned since 1909.Other Description
Ricos supreme nachos. www.ricos.com. ©2014, Ricos Products Co., Inc.Nutrition Facts
Serving Size: 0.25 cup
Servings per Container: 7
| Number Of Servings | 7 |
| Serving Sizes |
0.25 Cup 62.0 Gram |
| Serving Size Full Txt | 0.25 Cup (62g) |
| Energy | 80 |
| Total Fat | 6 g |
| Saturated Fat | 1.5 g |
| Trans Fat | 1.5 g |
| Cholesterol | 0 mg |
| Sodium | 560 mg |
| Carbohydrates | 7 g |
| Dietary Fiber | 0 g |
| Sugars | 3 g |
| Protein | 1 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 0 |
Ingredients
Cheese, Whey, Partially Hydrogenated Soybean Oil, Corn Starch-Modified, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), contains less than 2% of Salt, Monosodium Glutamate, Jalapeno Peppers, Sodium Phosphate, Vinegar, Anhydrous Milkfat, Tomatoes, Sodium Stearoyl Lactylate, Natural Flavors, Maltodextrin, Lactic Acid, Acetic Acid Buttermilk Powder, Nonfat Dry Milk, Annatto Extract (Color), Turmeric Extract (Color), Citric Acid, Caramel Color, Whole Milk Powder, FD&C Yellow No. 6, Xanthan Gum, FD&C Yellow No. 5, Cultured Buttermilk.Warnings
Contains: milk.UPC
00079426241007