Goya Roman Beans
4 lbs (1.81 kg)
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Directions
Helpful Hint: Beans are harvested in their natural state. Even with the most careful attention and best processing equipment available, we suggest you look over the contents closely to pick out any foreign substances such as small stones, soil particles, etc. As a helpful hint, rinse the beans with drinkable water to provide a wholesome dish. Soaking Methods: To 1/2 lb. dry beans add 3 to 4 cups hot water. Boil 2 minutes, then set aside for one hour. Or let stand in 3 to 4 cups cold water overnight. Drain and rinse beans.
Product Details
No.1 grade. www.goya.com Fruits. Grains. Vegetables Protein. Choosemyplate.gov Product of USANutrition Facts
Serving Size: 0.25 Cup
Servings per Container: About 43
Calories | 140.00 kcal |
Total Fat | 0.50 grm (1.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 0.00 mg (0.00% RDA) |
Potassium | 559.00 mg (10.00% RDA) |
Total Carbohydrate | 25.00 grm (9.00% RDA) |
Dietary Fiber | 10.00 grm (36.00% RDA) |
Protein | 10.00 grm |
Calcium | 53.00 mg (4.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Soy | 2.00 |
Wheat | 2.00 |
MetricServingSize | 42.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Roman Beans.Warnings
May contain soybean and wheatManufacturer
Goya Foods Inc.
Jersey City, NJ 07307
UPC
00041331025249