Goya Masarepa Pre-Cooked White Corn Meal
35.3 oz (2.2 lb) 1.0 kg
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Directions
How to Prepare the Corn Dough: 2-1/2 cups of lukewarm water. 2 cups Goya Masarepa White Corn Meal. 1 teaspoon salt. In medium bowl, stir together corn meal and salt. Add lukewarm water. Stir until combined; let sit 5 minutes. Using wet hands, knead dough until smooth. Perfect for Arepas, Empanadas, Tamales, etc. Keep in a cool dry place.
Product Details
Gluten free. Bioengineering food. Enriched. Indulge your family with homemade delicacies like arepas, corn tortillas, pupusas, breads and more. With our pre-cooked Goya Masarepa, the favorite ingredient in Latin American cuisine, the key component to prepare meals and tasty recipes for any time of the day. You will be able to prepare delicious dishes in the blink of an eye! www.goya.com. Discover the delicious taste of Goya Masarepa. Try these great products. Extra Virgin Olive Oil. All Purpose Seasoning. Product of: Colombia.Nutrition Facts
Serving Size: 3 tbsp
Servings per Container: About 33
| Calories | 100 kcal |
| Total Fat | 0 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 0 mg (0.00% RDA) |
| Potassium | 50 mg (2.00% RDA) |
| Total Carbohydrate | 24 grm (9.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 2 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0.9 mg (6.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Niacin | 2.5 mg (15.00% RDA) |
| Riboflavin | 0.15 mg (10.00% RDA) |
| Thiamin | 0.19 mg (15.00% RDA) |
| Folic Acid | 50 mcg |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Soy | 2 |
| Gluten | 0 |
| MetricServingSize | 30 grm |
| Total Sugars | 0 grm |
| Folate DFE | 80.00 mcg (20.00% RDA) |
| Corn | 1.00 |
| Folate, dietary folate equivalents | 80 mcg (20.00% RDA) |
Ingredients
White Corn Meal Enriched with Iron (Ferrous Fumarate), Niacin, Thiamine, Riboflavin, Folic Acid.Warnings
May contain soy.Manufacturer
Goya Foods, Inc.
Jersey City, NJ 07307
UPC
00041331050746