Goya Yuca, Cassava

80 oz (5 lbs) 2268 g


 

Directions

Cooking Instructions: Stovetop: Fill large pot with water; place over high heat. Bring water to boil and season with salt. Add yuca, making sure it's covered completely with water; return water to boil. Reduce heat to medium. Simmer, gently stirring occasionally, until yuca is completely tender, about 20 to 30 minutes. Drain and serve. Keep frozen.

 

Product Details

Gluten free. Sodium free. Fat free. Good source of fiber. Sat fat free. A transfat free food. A cholesterol free food. Try Goya's other Latin American treats - corquetas, burrito, tamales, empanadas, gandules, papa rellena, tostones, tequenos. www.goya.com. Product of Indonesia.

Nutrition Facts

Serving Size: 0.5 Cup
Servings per Container: About 22
Calories 180.00 kcal
Total Fat 0.00 grm (0.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 0.00 mg (0.00% RDA)
Potassium 318.00 mg (6.00% RDA)
Total Carbohydrate 42.00 grm (15.00% RDA)
Dietary Fiber 3.00 grm (11.00% RDA)
Protein 3.00 grm
Calcium 15.00 mg (2.00% RDA)
Iron 0.00 mg (0.00% RDA)
Fat Free
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Gluten 0.00
MetricServingSize 103.00 grm
Total Sugars 1.00 grm

Ingredients

Cassava.

Manufacturer

Goya Foods, Inc.
Jersey City, NJ 07307

UPC

00041331090513