Goya Sweet Corn Tamales
6 units [30 oz (840 g)]
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Directions
Microwave Instructions: For 6 Tamales: Microwave in a deep dish with 1/2 inch of water for 16-17 minutes (internal temperature 165 degrees F/73 degrees C). For 2 Tamales: Microwave in a deep dish with 1/2 inch of water for 8-9 minutes (internal temperature 165 degrees F/73 degrees C). Steaming Instructions: In large saucepan over medium-high heat, bring 1 inch water to boil. Insert steamer basket, making sure bottom of basket does not touch water. Remove frozen tamales from bag; transfer to steamer basket. Reduce heat to medium low. Steam, covered until tamales are heated through (internal temperature of 165 degrees F), 25-30 minutes. Keep frozen.
Product Details
www.goya.com. Product of El Salvador.Nutrition Facts
Serving Size: 1 Tamal
Servings per Container: 6
| Calories | 240.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 5.00 grm (25.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 290.00 mg (13.00% RDA) |
| Potassium | 310.00 mg (6.00% RDA) |
| Total Carbohydrate | 46.00 grm (17.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 18.00 grm (36.00% RDA) |
| MetricServingSize | 140.00 grm |
| Total Sugars | 20.00 grm |
| Corn | 1.00 |
Ingredients
Corn, Sugar, Margarine (Palm Oil and Its Fractions, Water, Salt, Monoglycerides and Diglycerides as Emulsifiers, Citric Acid, Sodium Benzoate, TBHQ, BHT, BHA as Antioxidants, Butter Flavor and Beta-Carotene for Color) and Salt.Manufacturer
Goya Foods, Inc.
Jersey City, NJ 07307 USA
UPC
00041331092685