Ken's Steak House Chef's Reserve Blue Cheese Dressing
9 fl oz (266 ml)
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Directions
Shake well. Refrigerate after opening. Cut along perforation.
Product Details
Gluten free. 1941. A family owned company. Satisfaction guaranteed or your money back from Ken. www.kensfoods.com. Questions/Comments? Call 1-800-645-5707 M-F 9AM - 5PM EST. www.kensfoods.com.Nutrition Facts
Serving Size: 2 Tbsp
Servings per Container: About 9
| Calories | 130 kcal |
| Total Fat | 14 grm (18.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 260 mg (11.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 0 grm |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Gluten | 0 |
| MetricServingSize | 29 grm |
| Vit. D | (0.00% RDA) |
| Total Sugars | 1 grm |
| Potas. | (0.00% RDA) |
Ingredients
Soybean Oil, Water, Distilled Vinegar, Gorgonzola Cheese ([Cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Natamycin [Natural Mold Inhibitor]), Sugar, Extra Virgin Olive Oil, Salt, Contains Less than 2% of Natural Flavor, Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Xanthan Gum, Propylene Glycol Alginate, Lactic Acid, Garlic,* Onion,* Polysorbate 60, Phosphoric Acid, Sodium Benzoate and Sorbic Acid (Preservatives), Yeast Extract, Spice, Calcium Disodium EDTA (to Protect Flavor). *Dried.Warnings
Contains milk.Manufacturer
Ken's Foods, Inc.
Marlborough, MA 01752
UPC
00041335000136