Kikkoman Marinade & Sauce, Gluten-Free, Less Sodium, Teriyaki
10 fl oz (296 ml)
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Directions
Shake well before using. Marinate chicken wings or cut-up pieces for 8 hr. or overnight in refrigerator. Marinate beef or fish steaks 45 min. to 1 hr. Marinate boneless chicken, pork or lamb chops 1 to 2 hr. in refrigerator. Mix 2 tbsp. sauce into 1 lb. Ground beef or turkey and make into burger patties. Refrigerate after opening.
Product Details
Kikkoman Gluten-Free Less Sodium Teriyaki Marinade & Sauce contains 310 mg of sodium per serving, 50% less sodium than our regular Gluten-Free Teriyaki Marinade & Sauce which contains 620 mg of sodium per serving. Certified gluten free. Than Kikkoman Regular Gluten-Free Teriyaki Marinade & Sauce. Kikkoman Gluten-Free Less Sodium Teriyaki Sauce is certified gluten-free by GFCO. www.gfco.org. 50% less sodium than Kikkoman Regular Gluten-Free Teriyaki Marinade & Sauce (See nutrition information for sodium content). Kikkoman Gluten-Free Less Sodium Teriyaki Marinade & Sauce contains 310 mg of sodium per serving, 50% less sodium than our regular Gluten-Free Teriyaki Marinade & Sauce which contains 620mg od sodium per serving. www.KikkomanUSA.com. Scan for more recipes. Visit us at www.KikkomanUSA.com.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: About 20
| Calories | 20.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Sodium | 310.00 mg (13.00% RDA) |
| Total Carbohydrate | 5.00 grm (2.00% RDA) |
| Protein | 0.00 grm |
| Kosher | |
| Gluten Free | |
| Added Sugars | 4.00 grm (8.00% RDA) |
| Soy | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 15.00 mlt |
| Total Sugars | 4.00 grm |
| Corn | 1.00 |
Ingredients
Water, Soy Sauce (Water, Soybeans, Salt, Sugar), Sugar, Wine, Vinegar, Alcohol, Modified Corn Starch, Xanthan Gum, Salt, Yeast Extract, Citric Acid, Spices, Natural Flavors.Warnings
Contains: soy.Manufacturer
Kikkoman Sales USA, Inc.
San Francisco, CA 94111 United States
UPC
00041390010286