Frank's RedHot Thick Sauce, Original
13 oz (368 g)
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Directions
Dip it: Perfect for wings, veggies & toter tots. Top it: Drizzle over mac & cheese, burgers & sandwiches. Cook it: Brush on chicken during last 10 minutes of baking or grilling. Serve sprinkled with blue cheese crumbles. Refrigerate after opening.
Product Details
Since 1920. New. For dipping sandwiches & more! Delish dunk'd or dip'd. Hot. Original. Mild. franksredhot.com. For recipes and tips visit franksredhot.com.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 11
| Calories | 25.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 790.00 mg (34.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 5.00 grm (2.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 2.00 grm (4.00% RDA) |
| MetricServingSize | 33.00 grm |
| Total Sugars | 3.00 grm |
| Corn | 2.00 |
Ingredients
Frank's Hot Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Water, Sugar, Modified Corn Starch, Garlic, Paprika & Sodium Benzoate (to Protect Quality).Manufacturer
The French's Food Company LLC
4455 E. Mustard Way Springfield, MO 65803-9416
UPC
00041500010670