Frank's RedHot Thick Sauce, Buffalo 'N BBQ
14 oz (396 g)
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Directions
Dip it: Perfect for fries, nuggets & wraps. Top it: Spread on burgers & sandwiches. Cook it: Cook boneless pork shoulder with sauce in slow cooker. Shred and serve on buns. Refrigerate after opening.
Product Details
New. Since 1920. For dipping sandwiches & more! Delish dunk'd or dip'd. Buffalo 'N BBQ: Hot, Mild. franksredhot.com. For recipes and tips visit franksredhot.com.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 11
| Calories | 50.00 kcal |
| Total Fat | 0.00 grm (0.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 580.00 mg (25.00% RDA) |
| Potassium | (2.00% RDA) |
| Total Carbohydrate | 12.00 grm (4.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 0.00 grm |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 9.00 grm (18.00% RDA) |
| MetricServingSize | 35.00 grm |
| Total Sugars | 10.00 grm |
Ingredients
Frank's Hot Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Sugar, Tomato Paste, Water, Cane Molasses, Distilled Vinegar, Modified Corn Starch, Salt, Natural Flavor (Including Hickory Smoke), Spices, Garlic, Onion & Sodium Benzoate (to Protect Quality).Manufacturer
The French's Food Company LLC
4455 E Mustard Way Springfield, MO 65803-9416
UPC
00041500010687