Ortega Taco Shells, Whole Grain Corn
10 shells [4.9 oz (140 g)]
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Product Details
contains 6 g of total fat per serving. Gluten free. Whole Grain: 16 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Good source of fiber. Contains a bioengineered food ingredient. New look. A family tradition since 1897. www.ortega.com. Questions or comments? Call 1-800-813-2418 or visit www.ortega.com. For recipe ideas, visit www.ortega.com.Nutrition Facts
Serving Size: 2 shells
Servings per Container: 5
Calories | 110.00 kcal |
Total Fat | 6.00 grm (8.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 160.00 mg (7.00% RDA) |
Potassium | 50.00 mg (2.00% RDA) |
Total Carbohydrate | 16.00 grm (6.00% RDA) |
Dietary Fiber | 5.00 grm (18.00% RDA) |
Protein | 2.00 grm |
Calcium | 90.00 mg (6.00% RDA) |
Iron | 0.40 mg (2.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
Gluten | 0.00 |
MetricServingSize | 28.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Whole Grain Yellow Corn, High Oleic Canola Oil and/or Corn Oil, Corn Bran, Maltodextrin, Water, Salt, Hydrated Lime.Manufacturer
B&G Foods, Inc.
Parsippany, NJ 07054 USA
UPC
00041501008034