Ortega Taco Shells, Whole Grain Corn

10 shells [4.8 oz (137 g)]


 

Product Details

Gluten free. 50% whole grain 16 g or more per serving. 50% or more of the grain is whole grain. wholegrainscouncil.org. Good source of fiber. Contains 7 g of total fat and 3 g of saturated fat per serving. Contains a bioengineered food ingredient. New look. A family tradition since 1897. www.ortega.com. Questions or comments? Call 1-8000-813-2418 or visit www.ortega.com. Product of Mexico.

Nutrition Facts

Serving Size: 2 shells
Servings per Container: 5
Calories 120.00 kcal
Total Fat 7.00 grm (9.00% RDA)
Saturated Fat 3.00 grm (15.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 160.00 mg (7.00% RDA)
Potassium 60.00 mg (2.00% RDA)
Total Carbohydrate 16.00 grm (6.00% RDA)
Dietary Fiber 4.00 grm (14.00% RDA)
Protein 2.00 grm
Calcium 10.00 mg (0.00% RDA)
Iron 0.80 mg (4.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Gluten Free
Added Sugars 0.00 grm (0.00% RDA)
Gluten 0.00
MetricServingSize 28.00 grm
Total Sugars 0.00 grm
Corn 1.00

Ingredients

Corn Masa Flour (Corn Flour, Trace of Lime), Palm Oil and/or Canola Oil, Corn Bran, Maltodextrin, Water, Salt.

Manufacturer

B&G Foods, Inc.
Parsipanny, NJ 07054 USA

UPC

00041501520321