Pace Dip, Queso Blanco, Medium
15 oz (425 g)
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Directions
Preparations Directions: Do not heat in jar. Microwave ovens vary. Time given is approximate. Uneven microwave heating may cause popping and/or splattering. Empty queso into microwavable bowl. Heat, uncovered, on high 45 sec. Stir, then heat again for 45 sec. or until warm. Careful, leave in microwave 1 min. Stir and serve. Refrigerate after opening. Promptly refrigerate after opening and use within 7 days. Best if used by date on package.
Product Details
45 calories per 2 tbsp. Contains bioengineered food ingredients. The ingredients from corn and soy in this product come from genetically modified crops. Bold southwest flavor. www.pacefoods.com. how2recycle.info. Questions or comments? Call us at 1-800-433-Pace. www.pacefoods.com.Nutrition Facts
Serving Size: 2 tbsp
Servings per Container: about 13
Calories | 45.00 kcal |
Total Fat | 3.00 grm (4.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 220.00 mg (10.00% RDA) |
Potassium | (0.00% RDA) |
Total Carbohydrate | 3.00 grm (1.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 1.00 grm |
Calcium | (0.00% RDA) |
Iron | (0.00% RDA) |
Low Fat | |
Sugar Free | |
Vitamin D | (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Soy | 1.00 |
MetricServingSize | 30.00 ml |
Total Sugars | 0.00 grm |
Ingredients
Water, Jalapeno Peppers, Soybean Oil, Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Modified Food Starch, Maltodextrin, White Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Natural Flavoring, Salt, Color Added, Sodium Phosphate, Distilled Vinegar, Trisodium Citrate, Datem, Red Peppers (Dried), Sorbic Acid, Lactic Acid, Citric Acid, Onions (Dried), Yeast Extract.Warnings
Contains: milk.,Do not purchase if safety button is up. Do not microwave in container.Manufacturer
Campbell Soup Company
P.O. Box 9200 Paris, TX 75461 USA
UPC
00041565227419