Golden Pierogies, Potato & Onion

12 pierogies [16.5 oz (468 g)]


 

Directions

Preparation Directions (Keep frozen until use): Boil: Place Pierogies in boiling water. Boil uncovered for 6 - 6-1/2 minutes. Drain and serve. Skillet: Place frozen Pierogies in boiling water for approximately 3 minutes. Drain and pat dry. Add Pierogies to skillet and saute in vegetable oil over medium heat (300 degrees) for approximately 5-6 minutes, turning occasionally, until lightly browned on both sides. Microwave: In a microwave safe bowl cover frozen Pierogies with water. Microwave for approximately 4-1/2 minutes. Drain and serve. Keep frozen until use.

 

Product Details

Good source of protein. Golden Pierogies are a great tasting high energy food and smart choice for healthier lifestyle. Easy-to-prepare at home creating fun family meals economically for dinner, lunch, snacks or appetizers. Enjoy the authentic European heritage of our Pierogies with your favorite sauces and toppings. Gourmet Quality: Golden. www.oldfashionedkitchen.com. Visit our web site for more delicious recipes at www.oldfashionedkitchen.com. Try our other delicious flavors: Spinach Pierogies, Potato & Cheddar Pierogies and Spinach, Broccoli Cheddar Pierogies.

Nutrition Facts

Serving Size: 3 pierogies
Servings per Container: 4
Calories 230.00 kcal
Total Fat 5.00 grm (7.00% RDA)
Saturated Fat 0.00 grm (0.00% RDA)
Cholesterol 0.00 mg (0.00% RDA)
Sodium 170.00 mg (7.00% RDA)
Potassium 240.00 mg (6.00% RDA)
Total Carbohydrate 40.00 grm (15.00% RDA)
Dietary Fiber 3.00 grm (9.00% RDA)
Protein 6.00 grm
Calcium 10.00 mg (0.00% RDA)
Iron 0.70 mg (4.00% RDA)
Kosher
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
MetricServingSize 117.00 grm
Total Sugars 1.00 grm

Ingredients

Water, Extra Fancy Durum Flour, Dehydrated Potatoes, Canola Oil, Dehydrated Onions, Salt, White Pepper.

Warnings

Allergen Information: Contains wheat.

Manufacturer

Old Fashioned Kitchen, Inc.
1045 Towbin Avenue Lakewood, NJ 08701

UPC

00041641301026