Celentano Ravioli, Cheese
12 oz (0.75 lbs) 340 g
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Directions
Cooking Instructions: Do not defrost. If any Ravioli are frozen together do not separate. For best results, use stove-top instructions. For food safety and quality follow these cooking instructions. Note: Appliances may vary; adjust times accordingly. Heat to an internal temperature of 165 degrees F. Stovetop: 1. Boil 4 quarts of water. 2. Add ravioli to boiling water. 3. Simmer for 6-8 minutes or until desired tenderness. Stirring occasionally. 4. Drain carefully and serve with your favorite sauce. Place into boiling water. Gently stir & simmer for 6-8 minutes. Drain carefully. Microwave: (Tested in a 1200 watt oven. Microwave ovens vary: adjust cook times accordingly). Mix together 1/4 cup water and 1/2 cup of your favorite sauce. Place 5 Ravioli in a microwave dish. Add sauce, mix and cover. Heat on high power (100%) for 6-8 minutes, stirring halfway. Let stand 2 minutes before serving. Remove cover carefully to avoid steam. Keep frozen.
Product Details
A blend of ricotta and romano cheeses. Contains a bioengineered food ingredient. Real Italian style. Italian classics since 1947. Chef crafted authentic made fresh. Just add sauce. Ready in 6 min. Preservative free. As a family-owned company for more than 60 years, Rosina remains dedicated to delivering authentic Italian cuisine to your dinner table. We use only the freshest ingredients in our homemade recipes, to ensure each bite brings your family real Italian goodness. celentanorecipes.com. www.rosina.com. Scan code for recipe inspiration at Celentanorecipes.com. Facebook. Pinterest. Instagram. YouTube. Find simple. authentic recipes at CelentanoRecipes.com. Try our full line of products. Visit Rosina.com to find a product near your. Questions: Contact us at www.rosina.com or email cservice(at)rosina.com. Product of USA.Nutrition Facts
Per serving
Serving Size: 5 ravioli
Servings per Container: About 2.5
| Calories | 260.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 3.50 grm (19.00% RDA) |
| Cholesterol | 30.00 mg (11.00% RDA) |
| Sodium | 310.00 mg (14.00% RDA) |
| Potassium | 120.00 mg (2.00% RDA) |
| Total Carbohydrate | 39.00 grm (14.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 12.00 grm |
| Calcium | 100.00 mg (8.00% RDA) |
| Iron | 1.70 mg (10.00% RDA) |
| Vitamin D | 0.10 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 148.00 grm |
| Total Sugars | -1.00 grm |
| Corn | 1.00 |
Per container
Serving Size: 1 container
| Calories | 600.00 kcal |
| Total Fat | 15.00 grm (19.00% RDA) |
| Saturated Fat | 9.00 grm (43.00% RDA) |
| Cholesterol | 75.00 mg (25.00% RDA) |
| Sodium | 720.00 mg (31.00% RDA) |
| Potassium | 270.00 mg (6.00% RDA) |
| Total Carbohydrate | 89.00 grm (32.00% RDA) |
| Dietary Fiber | 3.00 grm (10.00% RDA) |
| Protein | 27.00 grm |
| Calcium | 230.00 mg (20.00% RDA) |
| Iron | 4.00 mg (20.00% RDA) |
| Vitamin D | 0.30 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 2.00 grm |
| Corn | 1.00 |
Ingredients
Pasta: Enriched Durum Flour (Enriched with Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dried Whole Eggs, Turmeric, Filling: Ricotta Cheese (Milk, Whey, Cream, Vinegar, Salt, Xanthan Gum, Locust Bean Gum, Guar Gum), Water, Bread Crumbs (Wheat Flour), Modified Corn Starch, Salt, Romano Cheese (Cow’s and Sheep’s Milk, Rennet, Salt, Cheese Cultures, Enzymes), Dried Whole Eggs, Black Pepper, Parsley.Warnings
Contains: wheat, milk, eggs.Manufacturer
Rosina Food Products, Inc.
170 French Road Buffalo, NY 14227
UPC
00041646124125