Brew Pub Pizza Lotzza Motzza Pizza, Chicken Alfredo, Large

21.77 oz (1 lb 5.77 oz) 617.2 g


 

Directions

Cook thoroughly. Baking Instructions: Keep pizza frozen until ready for baking. Bake pizza according to instructions before eating. Preheat oven to 400 degrees f. Remove pizza from wrapper and cardboard tray. place pizza directly on center rack and bake for approximately 18 to 23 minutes or until cheese is golden brown. Check often as ovens do vary. Serve hot. Unused portions should be refrigerated immediately or discarded. To enhance food safety, a minimum internal temperature of 160 degrees f should be achieved between the sauce and the cheese in the center of the pizza. Perishable. Keep pizza frozen.

 

Product Details

Crispy crust, mozzarella cheese, creamy alfredo sauce, chicken breasts with rib meat, parsley. Contains a bioengineered food ingredients. Highest quality pizza. Award winning cheese. www.bernatellos.com. To the Customer: Questions or comments? Retain label and plastic wrap, write to: Bernatello's Pizza Inc., Customer Service, Box 729, Maple Lake, MN 55358. Visit our website: www.bernatellos.com.

Nutrition Facts

Serving Size: 0.25 pizza
Servings per Container: 4
Calories 360.00 kcal
Total Fat 15.00 grm (19.00% RDA)
Saturated Fat 8.00 grm (40.00% RDA)
Cholesterol 55.00 mg (19.00% RDA)
Sodium 760.00 mg (33.00% RDA)
Potassium 270.00 mg (6.00% RDA)
Total Carbohydrate 35.00 grm (13.00% RDA)
Dietary Fiber 1.00 grm (4.00% RDA)
Protein 19.00 grm
Vitamin A (8.00% RDA)
Vitamin C (2.00% RDA)
Calcium 460.00 mg (35.00% RDA)
Iron 1.90 mg (10.00% RDA)
Vitamin D 0.20 mcg (0.00% RDA)
Trans Fat 0.00 grm
Barley 1.00
Added Sugars -1.00 grm (1.00% RDA)
Milk 1.00
Soy 1.00
Wheat 1.00
MetricServingSize 154.00 grm
Total Sugars 4.00 grm
Calories From Fat 130.00 kcal
Corn 1.00

Ingredients

Low Moisture Part Skim Mozzarella Cheese Pasteurized Part Skim Milk, Salt Cheese Cultures, Enzymes, Crust (Wheat Flour Bleached Wheat Flour, Macn, Reduced from Thamine Mononitrate Riboflavin, Enzyme Folic Acid, Water, Lard Jlard, BHA, Propyl Gallate with Citric Acid Added to Help Protect Flavor Dough Conditioner Malted Barley Flour, Dextrosed Sugar, Salt Yeast Yeast Sorbitan Monostearate, Ascorbic Acefully Cooked Seasoned Diced Boneless Chicken Breast (Boneless Chicken Breast Meat with Meat Water Seasoning (Salt Sugar, Spices Onionpondergarlic Ponder Maltodextrin Chili Powder (Salt, Cumin Oregano, Garlic, Chili Pepper, Red Pepper, Natural Grill Flavor (Sunflower Oil Tocopherol, Citric Acd Modified Potato Starch, Soolm Phosphate, Alfredo Sauce Water Seasoning Mey, Parmesan and Cheddar Cheese Powder Parmesan and Cheddar Cheese Pasteurized Milk and Partskim Milk, Cheese Cultures, Salt, Enzymes Buttermilk Whey Salt, Disodium Phosphate, Soybean Oil, Citric Acid, Corn Starch, Salt, Natural Flavors, Garlic Powder Spices, Citric Acid, Less than 2n Tricalcium Phosphate Added to Prevent Caxing, Parmesan Cheese Pasteurized Partskom Milk Cheese Cultures, Salt, Enzymes, Starch and Powdered Cellulose to Prevent Cakingd Shredded Asiago Cheese Jasvago Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes Powdered Cellulose to Prevent Caking Minced Garlic Seasoning (Spices Joregano, Pepper, Basill Maltodextrin Onion & Garlic, Soybean Dil Parsley Parsley.

Warnings

Contains: soy, milk and wheat.,Do not eat pizza without cooking.

Manufacturer

Bernatellos Pizza, Inc.
Maple Lake, MN 55358

UPC

00042197003310