Jennie-O Bacon, Turkey
12 oz
On This Page
Directions
Preparation Directions. Pan Fry (Preferred Method): Preheat a nonstick skillet or electric griddle over medium heat (325 degrees F). Heat slices for 6-7 minutes or until desired crispness, turning frequently. For crispier bacon: Lightly spray skillet with nonstick cooking spray before heating bacon. Microwave: Place 4 Slices in a Single Layer on a Microwave-Safe Plate Lined with a Paper Towel, Microwave on High 1 Minute 45 Seconds - 2 Minutes, Microwave Ovens Vary, Appliances Vary; Heating Times Are Approximate. Bake: Preheat oven to 375 degree F. Place desired number of slices on pan. Bake 8-12 minutes or to desired crispness, no turning is necessary. Broil: Preheat broiler. Place desired number of bacon slices on rack of broiler pan. Broil bacon, 6-inches from heat source, for 6 minutes turning every 2 minutes to desired crispness. Microwave: Place 4 slices in a single layer on a microwave-safe plate lined with a paper towel. Microwave on high 1 minute 45 seconds - 2 minutes, Microwave ovens vary. Appliances vary; heating times are approximate. Air Fryer: Place bacon in the air fryer basket in single layer; some overlap is okay. Set to 350 degrees F. Heat for 8-10 minutes. If more crispness is desired, heat an additional 1 to 2 mins. Keep refrigerated.
Product Details
Cured turkey chopped & formed with natural smoke flavoring. 30 calories per serving. Gluten free. 70% less fat & 45% less sodium than USDA data for pork bacon (Before heating fat content has been reduced from 5 g to 1.5 g and sodium has been reduced from 250 mg to 140 mg per serving). Turkey raised with no added hormones or steroids. Federal regulations prohibit the use of added hormones or steroids in poultry. Contains no pork. Toast bread slice. Lightly brush with olive oil. In small bowl, mash ripe avocado until smooth. Spread avocado on toast. Add thinly sliced onion and cooked turkey bacon slices. Inspected for wholesomeness by U.S. Department of Agriculture. jennieo.com. how2recycle.info. For questions or comments please call 1-800-621-3505. jennieo.com.Nutrition Facts
Serving Size: 1 slice
Servings per Container: about 22
| Calories | 30.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 10.00 mg (3.00% RDA) |
| Sodium | 140.00 mg (6.00% RDA) |
| Potassium | 90.00 mg (2.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 2.00 grm (4.00% RDA) |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 15.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Mechanically Separated Turkey, Turkey, Water, Sugar, Contains 2% or Less Potassium Lactate, Potassium Acetate, Sodium Diacetate, Sea Salt, Salt, Natural Smoke Flavor, Seasoning (Canola Oil, Natural Smoke, Natural Flavoring), Sodium Phosphate, Rosemary Extract, Sodium Erythorbate, Sodium Nitrite.Manufacturer
Hormel Foods Sales, LLC
1 Hormel Place Austin, MN 55912
UPC
00042222870009