Amy's Aloo Mattar Wrap, Indian
5.5 oz (156 g)
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Directions
Directions: Ovens may vary. Microwave Oven: Remove overwrap. Place wrap on a microwave-safe plate. Cover with a microwave-safe plate. Cook for 1-1½ minutes. Flip. Cook for 1-1/2 more minutes. Let sit for 1 minute. Serve. Oven: Preheat oven to 400 degrees F. Remove overwrap. Wrap in foil. Bake the wrap for 20 minutes. Flip. Bake for 25-30 more minutes. Let sit 1 minute. Serve. Perishable keep frozen.
Product Details
Gluten free tortilla. Certified vegan. Vegan.org. Dairy free. Certified Organic: Quality Assurance International. Certified Organic by QAI. No GMOs - No genetically enginereed ingredients. Amys.com. how2recycle.info. Visit us at Amys.com.Nutrition Facts
Serving Size: 1 package
Servings per Container: 1
Calories | 240.00 kcal |
Total Fat | 8.00 grm (10.00% RDA) |
Saturated Fat | 1.00 grm (5.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 560.00 mg (24.00% RDA) |
Potassium | 310.00 mg (6.00% RDA) |
Total Carbohydrate | 34.00 grm (12.00% RDA) |
Dietary Fiber | 4.00 grm (14.00% RDA) |
Protein | 8.00 grm |
Calcium | 100.00 mg (8.00% RDA) |
Iron | 2.00 mg (10.00% RDA) |
Kosher | |
Organic | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 1.00 grm (2.00% RDA) |
Milk | 2.00 |
Tree Nut | 2.00 |
Soy | 1.00 |
Wheat | 2.00 |
Gluten | 0.00 |
Vegan | |
Dairy Free | |
MetricServingSize | 156.00 grm |
Total Sugars | 5.00 grm |
Corn | 1.00 |
Ingredients
Filtered Water, Organic Peas, Organic Chickpeas, Organic Onions, Organic Potatoes, Organic Tofu (Filtered Water, Organic Soybeans, Magnesium Chloride), Organic Garbanzo Bean Flour, Organic Diced Tomatoes, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Potato Starch, Organic Tapioca Starch, Organic Sorghum Flour, Organic Tomato Purée, Organic Garlic, Sea Salt, Organic Cane Sugar, Organic Sweet Rice Flour, Spices, Organic Jalapeno Peppers, Organic Ginger, Organic Cornstarch, Turmeric, Paprika.Warnings
Contains soy. Individuals with Food Allergies: Made in a facility that also processes foods containing wheat, milk, seeds (including sunflower seeds) and tree nuts (but no peanuts). In addition to gluten testing, strict allergen control measures are implemented at all levels of production.Manufacturer
Amy's Kitchen, Inc.
P.O. Box 7129 Petaluma, CA 94955
UPC
00042272008094