Boar's Head Cheese, Vermont Cheddar, All Natural
8 oz (226 g)
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Directions
Keep refrigerated.
Product Details
All natural cheese. 0 g trans fat per serving. Gluten free. Good source of calcium. Good source of protein. Suitable for a vegetarian diet. Aged 3 months. Real. Taste. Quality. Craftsmanship. Milk from cows not treated with the hormone rBST*. * No significant difference has been shown between milk from rBST treated and untreated cows. boarshead.com.Nutrition Facts
Serving Size: 1 Ounce
Servings per Container: About 8
| Calories | 110.00 kcal |
| Total Fat | 10.00 grm (12.00% RDA) |
| Saturated Fat | 6.00 grm (32.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 200.00 mg (9.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm (14.00% RDA) |
| Calcium | (15.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pasteurized Milk, Cheese Cultures, Salt, Enzymes.Manufacturer
Brunckhorst Co.
NY, NY 11206-3886
UPC
00042421150124