Campbell's Lentil Condensed Soup


 

Directions

Mix soup + 1 can water. Microwave: heat, covered, in microwavable bowl on high 2 1/2 to 3 minutes. Careful, leave in microwave 1 minute, then stir. Stove: heat, stirring occasionally. Caution: metal edges are sharp. Recommend use by date on can end. Promptly refrigerate unused soup in separate container. 1. Lift tab to rim. 2. Pull back slowly. Cooked with care in the USA®. Please recycle where facilities available.

 

Description

Campell's® Lentil Condensed Soup.

Other Description

We begin with good, honest ingredients like fresh, farm grown carrots, onions, and celery. Good source of Vitamin A. Excellent source of Fiber. Good source of Iron. Visit our web site at: www.campbellsoup.com. Satisfaction guaranteed. If you have questions or comments, please call 1-800-257-8443. Please have code and date information from container. Visit our website at: www.campbellsoup.com. Clip & earn 5 points for your school! Labels for education. Labelsforeducation.com. Recipes are a click away. Campbellskitchen.com.

Nutrition Facts

Serving Size: 0.5 c

Servings per Container: 2.5

Number Of Servings 2.5
Serving Sizes
Serving Size Full Txt 0.5 Cup
Energy 140
Total Fat 1 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 800 mg
Potassium 340 mg
Carbohydrates 24 g
Dietary Fiber 5 g
Sugars 2 g
Protein 8 g
Daily Percent Of Vitamin A 15
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 4
Daily Percent Of Iron 15

Ingredients

Water, Lentils, Carrots, Celery, Spinach, Tomato Puree (Water, Tomato Paste), Modified Food Starch, contains less than 2% of: Salt, Onions, Monosodium Glutamate, Vegetable Oil (Corn, Cottonseed, Canola, and/or Soybean), Granular Cheese (Milk, Cultures, Salt, Enzymes), Extra Virgin Olive Oil, Whey, Flavoring, Spice, Romano Cheese (Cow's Milk, Cultures, Salt, Enzymes), Lactic Acid, Sodium Citrate.

Warnings

Do not purchase if tab is lifted.

UPC

00051000174345