Gevalia Special Reserve Coffee, Ground, Dark, Costa Rica, Coarse Ground
10 oz (283 g)
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Directions
Best brewed with French Press. Pour Over. Moka Pot. For the Perfect Cup: In your Automatic Drip Brewer: We recommend 1.5 tablespoons of ground coffee for each 6 fl oz cup of cold, filtered water. In your French Press Brewer: We recommend 1 tablespoon of ground coffee for each 6 fl oz cup of hot - just below boiling - water. Adjust the recipe to suit your taste. Store: Keep the unused coffee in a cool dry place.
Product Details
Single origin source. Delicate fruit and citrus undertones. Perfect for French press & automatic drip brewing. Contains 60% certified coffee. Sourced exclusively from Costa Rica amidst its authentic highland valleys and mineral enriched volcanic soil, this coffee contains beans from farms that have achieved Rainforest Alliance certification, which encourages a minimum of 40% shade cover on farms located in naturally forested areas. This rich, never bitter medium-bodied coffee has a roast on the darker side of medium which allows those delicate fruit and citrus undertones to shine through. Enjoy in your regular coffee maker or, for an exceptionally unique experience, this blend is perfectly tailored for use in your French Press brewer. Rainforest Alliance Certified. www.gevalia.com. Visit us at www.gevalia.com or call us at 1.888.496.0021 to discover more about our exceptional blends. Founded in Sweden.Nutrition Facts
Ingredients
100% Arabica Coffee.Manufacturer
GEVALIA KAFFE
P.O. Box 6276 Dover, DE 19905
UPC
00043000070499