Gevalia Coffee, 100% Arabica, Fine Ground, Medium Roast, Kenya
10 oz (283 g)
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Directions
For The Perfect Cup: Automatic Drip Brewer Directions: Measure 1 slightly rounded tablespoon of ground coffee for each 6-fl oz cup of cold filtered water. Adjust the measures to suit your tastte. For Alternate Brew Methods (Pour-Over, Moka Pot, etc.) Measure 2 tablespoons ground coffee for each 6-fl oz of hot (almost boiling) water. Adjust the measures to suit your taste. Then, take in the aroma and awaken your senses. Perfect for pour-over, moka pot or automatic drip brewing. Store: Keep the unused coffee in a cool, dry place. Open: Unfold the closure tabs, unroll the top and pull the bag apart. Close: Squeeze out the air, roll down the bag and fold the closure tabs.
Product Details
100% Arabica Coffee. Find ground. Crisp. Lively. Single origin. Founded in Gavle. Sweden EST. 1853. Special reserve. Fine ground: crisp; lively; single origin. Release the aroma. Founded in Gavle, Sweden, Gevalia is renowned for quality and craft. 100% Arabica Beans are carefully slow roasted and Snap cooled to lock in their full flavor and aroma. Perfectly cared-for coffee, so you can enjoy the perfect cup. Kenya: Sun-dried beans sourced exclusively from the slopes of the Kenyan highlands give this roast a lively acidity with floral undertones. www.gevalia.com. Visit us at www.gevalia.com or call us at 1-888-496-0021. To discover more about our exceptional blends.Nutrition Facts
Ingredients
100% Arabica Coffee.Manufacturer
Gevalia Kaffe LLC
Chicago, IL 60601
UPC
00043000070505