Stove Top Stuffing Mix, For Turkey
6 oz (170 g)
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Directions
Directions: safety first! Cook thoroughly before consuming. Saucepan: bring 1-1/2 cups water and 1/4 cup (4 tbsp.) Margarine or butter (Decrease margarine or butter measure to 2 Tbsp., if desired) to boil in medium saucepan. Stir in stuffing mix; cover. Remove from heat. Let stand 5 min. Fluff with fork. Microwave: combine stuffing mix, 1-1/2 cups hot water and 1/4 cup (4 tbsp.) Cut-up margarine or butter (Decrease margarine or butter measure to 2 Tbsp., if desired) in microwaveable bowl; cover. Microwave on high 5 to 6 min. Or until heated through. Fluff with fork. Microwave ovens vary. Cooking time is approximate. In-the-Bird: Size of Bird: Up to 8 lb; 6-oz Pouches: 1. 8 to 12 lb. 6-oz Pouches: 2. 6-oz Pouches: 3. Prepare stuffing as directed on package. Stuff bird lightly with prepared stuffing. Do not stuff bird until ready to roast. Bake as directed on poultry wrapper. Stuffing is done when meat thermometer inserted in center of stuffing reaches 165°F. Bake any extra stuffing in separate covered baking dish with bird for the last 30 min. of the baking time. Lift tab to open
Product Details
For turkey with real turkey broth. Per 1/6 Box (Unprepared); 110 calories; 0 g sat fat (0% DV); 410 mg sodium (18% DV); 2 g total sugars. See nutrition facts panel for as prepared. Ready in 5 minutes. Makes size 1/2 cup serving. See side panel for standard preparation instructions. Kraftheinzcompany.com. how2recycle.info. Visit us at: Kraftheinzcompany.com 1-800-431-1003 please have package available. Also try the ultimate leftover Turkey sandwich. Carton made from 100% recycled paperboard. Minimum 35% post-consumer content.Nutrition Facts
As packaged
Serving Size: 0.16 box
Servings per Container: 6
| Calories | 110.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 410.00 mg (18.00% RDA) |
| Potassium | 100.00 mg (2.00% RDA) |
| Total Carbohydrate | 21.00 grm (8.00% RDA) |
| Dietary Fiber | 1.00 grm (3.00% RDA) |
| Protein | 3.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 1.40 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Celery | 1.00 |
| Added Sugars | 2.00 grm (3.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 2.00 grm |
| Corn | 1.00 |
1/2 cup prepared with 0g trans fat margarine
| Calories | 150.00 kcal |
| Total Fat | 6.00 grm (7.00% RDA) |
| Saturated Fat | 1.50 grm (8.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 480.00 mg (21.00% RDA) |
| Potassium | 110.00 mg (2.00% RDA) |
| Total Carbohydrate | 21.00 grm (8.00% RDA) |
| Dietary Fiber | 1.00 grm (3.00% RDA) |
| Protein | 4.00 grm |
| Calcium | 10.00 mg (0.00% RDA) |
| Iron | 1.40 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Celery | 1.00 |
| Added Sugars | 2.00 grm (3.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 2.00 grm |
| Corn | 1.00 |
Ingredients
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), High Fructose Corn Syrup, Salt, Onion (Dried), Contains Less than 2% of Hydrolyzed Soy Protein, Cooked Turkey (Dried), Yeast, Interesterified Soybean Oil, Celery (Dried), Parsley (Dried), Potassium Chloride, Spice, Sugar, Caramel Color, Maltodextrin, Turkey Broth (Dried), Disodium Guanylate, Disodium Inosinate, Silicon Dioxide, Natural Flavor, with BHA, BHT, and Rosemary Extract as Preservatives.Warnings
Contains: wheat, soy.Manufacturer
Kraft Heinz Foods Company
Chicago, IL 60601
UPC
00043000285558