Edward & Sons Miso-Cup Reduced Sodium Instant Soup

1 oz (29 g)


 

Directions

Instant Soup Directions: Add contents of 1 envelope to 8 oz of hot water. Stir. Enjoy! Recipe: Creamy Miso Party Dip Mix contents of 1 Miso-Cup envelope with 8 oz sour cream (dairy or non-dairy) and stir well. Hint: When preparing any soup stock, add Miso-Cup as desired for added flavor and nutritional content.

 

Product Details

Gluten Free. Vegan. Certified organic by QAI. Low calorie. Reduced sodium. 65% less sodium** - see back panel. ** This soup mix contains 65% less sodium, a reduction of 500 mg of sodium per serving below the 780 mg/serving average of the leading brands of instant miso soup. Makes 4 servings of delicious soup in 4 single serving packets. Since 1978. Convenience without compromise. Instant soup in seconds. Plant-based. The Story of Miso-Cup. Miso, one of Asia's most important foods, was created by the Chinese more than two thousand years ago. Buddhist monks later brought this versatile soyfood to Japan, where it evolved into the delicious miso soup we enjoy today. Miso was originally reserved exclusively for nobility, but it was eventually shared more widely, and has become a treasured staple in kitchens throughout Asia *. The popularity of Japanese cuisine has made miso soup a worldwide favorite, thanks to its wonderful flavor and unique nutritional profile. To make Miso-Cup Reduced Sodium, food artisans age organic soybeans and rice with a traditional starter culture called "koji." They employ salt, time and pressure to regulate this aging process and create the culinary treasure which is miso. We freeze-dry their fresh, unpasteurized miso, adding select ingredients, such as organic onion and organic parsley, to make Miso-Cup complete. Like yogurt, miso is considered to be a living food. That's why Edward & Sons takes extra care to use costly freeze-drying methods that retain many of the living cultures for which fresh miso is prized. Miso-Cup boasts rich, satisfying flavor without any cholesterol or trans fats. Enjoy convenient Instant Soup In Seconds or experiment with Miso-Cup as an all-purpose seasoning to enhance sandwiches, flavor dips, season gravy and more. Miso-Cup - delivering Convenience Without Compromise to discerning customers with busy lifestyles since 1978. * Source: The Book of Miso, by W. Shurtleff & A. Aoyagi, Ballantine Books. For more information, go to soyinfocenter.com. edwardandsons.com. Email: [email protected]. Special Offer! Many instant soups are packaged in disposable cups. This wastes trees and petroleum resources, thereby adding to the financial and ecological cost of those soups. Edward & Sons encourages you to use your own favorite cup to preserve our precious resources, or you may enjoy ours. USA customers may purchase an attractive Miso-cup soup mug for only $3.99. Please send a check for $3.99 to Edward & Sons, PO Box 1326, Carpinteria CA 93014, and we will send you a Miso-cup mug. All proceeds from this offer are donated to non-profit reforestation organizations to help renew depleted woodland resources. Product of USA.

Nutrition Facts

Serving Size: 1 envelope
Servings per Container: About 4
Calories 25 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 280 mg (12.00% RDA)
Total Carbohydrate 4 grm (1.00% RDA)
Dietary Fiber -1 grm
Protein 1 grm
Calcium 20 mg (2.00% RDA)
Iron 0.4 mg (2.00% RDA)
Organic
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Soy 1
Gluten 0
Vegan
MetricServingSize 7 grm
Total Sugars -1 grm
Potas. 60 mg (2.00% RDA)

Ingredients

Freeze-Dried Miso * (Soybeans *, Rice *, Salt, Yeast, Koji Culture [Aspergillus Oryzae]), Onions *, Onion Powder *, Mushroom Powder, Tapioca Starch *, Mushrooms, Green Onions, Spinach, Parsley *. * Organic Ingredients.

Warnings

Contains soy.

Manufacturer

Edward & Sons Trading Co., Inc.
PO Box 1326 Carpinteria, CA 93014 United States

UPC

00043182000918