Banquet Chicken and Broccoli Pot Pie


 

Directions

Keep frozen. Must be cooked thoroughly. For food safety and quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave oven: Cook only one at a time. 1. Place pot pie on microwave-safe plate; slit top crust. 2. Microwave on high. 1100 watt oven or more - 4 to 5 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. 3. Let stand 3 minutes in microwave to complete cooking. Handle carefully; it's hot! 4. Check that food is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling. Conventional oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Place pot pie on baking sheet; slit top crust. 2. Bake in oven 32 to 34 minutes. Remove carefully; it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that food is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.

 

Description

Banquet® Chicken and Broccoli Pot Pie. Since 1953. Now with 20% More chicken*. Per 1 pie: 330 calories. 6g sat fat, 30% DV. 810mg sodium, 34% DV. 3g sugars. Inspected for wholesomeness by U.S. Department of Agriculture. *1.19 oz of chicken vs. previous 0.98 oz of chicken.

Other Description

Flaky crust made from scratch. Proudly made in the USA Since 1953. Food you love. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-257-5191. Questions or comments, visit us at www.banquet.com or call Mon.-Fri., 9:00AM-7:00PM (CST), 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the label. ConAgra Foods®.

Nutrition Facts

Serving Size: 1.0 pie

Servings per Container: -

Energy 330
Total Fat 18 g
Saturated Fat 6 g
Trans Fat 0 g
Cholesterol 45 mg
Sodium 810 mg
Potassium 180 mg
Carbohydrates 31 g
Dietary Fiber 2 g
Sugars 3 g
Protein 11 g
Daily Percent Of Vitamin A 20
Daily Percent Of Vitamin C 4
Daily Percent Of Calcium 4
Daily Percent Of Iron 4

Ingredients

Filling: Water, Cooked Chicken Roll (Chicken, Mechanically Separated Chicken [Mechanically Separated Chicken, Sodium Tripolyphosphate, Natural Flavoring, Citric Acid], Water, Salt, Sodium Tripolyphosphate), Broccoli, Mechanically Separated Chicken (Mechanically Separated Chicken, Sodium Tripolyphosphate, Natural Flavoring, Citric Acid), Carrots, Modified Corn Starch, less than 2% of the following: Seasoning Blend (Salt, Onion Powder, Sodium Stearoyl-Lactylate, Sugar, Dextrose, Natural Flavor [Soy Lecithin], Paprika, Oleoresin Turmeric, Lactic Acid), Rendered Chicken Fat, Wheat Flour, Chicken Stock, Soybean Oil, Salt, Hydrolyzed Soy Protein, Flavors, Autolyzed Yeast Extract, Chicken Fat, Cooked Chicken Powder, Whey Protein Concentrate, Beta Carotene (Color). Crust: Wheat Flour, Lard (Deodorized Lard, Hydrogenated Lard, BHT [Preservative]), Water, Dextrose, Salt, Caramel Color.

Warnings

Contains: Milk, soy, wheat.

UPC

00031000101008