Gallo Salame Provolone Cheese & Italian Dry Salame, Snack Pack

4.5 oz (127 g)


 

Directions

Keep refrigerated. Use by date shown. Once opened, use within 7 days.

 

Product Details

Pasteurized process provolone cheese & italian dry salame. Authentic old world flavor since 1910. Deli thin sliced. Italian Dry Salame/Pasteurized Process Provolone Cheese: U.S. inspected and passed by Department of Agriculture. www.gallosalame.com.

Nutrition Facts

Italian Dry Salame:

Serving Size: 4 slices
Servings per Container: 2
Calories 100.00 kcal
Total Fat 8.00 grm (12.00% RDA)
Saturated Fat 3.00 grm (15.00% RDA)
Cholesterol 25.00 mg (8.00% RDA)
Sodium 500.00 mg (21.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 7.00 grm
Calcium (2.00% RDA)
Iron (2.00% RDA)
Trans Fat 0.00 grm
Milk 1.00
MetricServingSize 28.00 grm
Total Sugars -1.00 grm
Calories From Fat 70.00 kcal

Pasteurized Process Provolone Cheese:

Serving Size: 3 slices
Servings per Container: About 3
Calories 90.00 kcal
Total Fat 7.00 grm (11.00% RDA)
Saturated Fat 4.50 grm (23.00% RDA)
Cholesterol 20.00 mg (7.00% RDA)
Sodium 470.00 mg (20.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 6.00 grm
Vitamin A (4.00% RDA)
Calcium (20.00% RDA)
Trans Fat 0.00 grm
Milk 1.00
MetricServingSize 28.00 grm
Total Sugars -1.00 grm
Calories From Fat 60.00 kcal

Ingredients

Italian Dry Salame: Italian Dry Salame (Pork, Nonfat Dry Milk, Dextrose, Salt, Contains 2% or Less of: Natural Spices, Wine, Vitamin C [Ascorbic Acid], Granulated Garlic, Lactic Acid Starter Culture, Sodium Nitrite, Sodium Nitrate). Pasteurized Process Provolone Cheese: Pasteurized Process Provolone Cheese (Pasteurized Whole Milk, Cheese Culture, Cream, Skim Milk, Sodium Phosphates [Emulsifier], Salt, Enzymes).

Warnings

Italian Dry Salame: Contains milk.

Manufacturer

Galileo Foods
San Lorenzo, CA 94580 USA

UPC

00044500003307