Ken's Steak House Lite Thousand Island Dressing
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Directions
Cut along perforation. Shake well. Refrigerate after opening.
Description
Ken's Steak House® Lite Thousand Island Dressing. Ken's Steak House Dressing 1941. 50% less fat. 33% fewer calories than regular dressing.Other Description
Satisfaction guaranteed or your money back from Ken. Ken Hanna didn't open his steak house in 1941 to become world-famous for his salad dressings. It just happened that way. Fat per serving: This product 5g - regular dressing 10g. Calories per serving: This product 70 - regular dressing 110. Gluten free. Questions/comments? Please include complete "best when purchased by date." Call 1-800-645-5707 M - F 9am - 5pm EST. www.kensfoods.com.Nutrition Facts
Serving Size: 2.0 tbsp
Servings per Container: 16
| Energy | 70 |
| Total Fat | 5 g |
| Saturated Fat | 0.5 g |
| Trans Fat | 0 g |
| Cholesterol | 5 mg |
| Sodium | 270 mg |
| Carbohydrates | 7 g |
| Dietary Fiber | 0 g |
| Sugars | 3 g |
| Protein | 0 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 0 |
Ingredients
Water, Distilled Vinegar, Vegetable Oil (Soybean and/or Canola), High Fructose Corn Syrup, Tomatoes, Sweet Relish (Cucumbers, High Fructose Corn Syrup, Vinegar, Salt, Xanthan Gum, Sodium Benzoate, Red Bell Pepper, Turmeric, Natural Flavor, Polysorbate 80), Corn Syrup Solids, Salt, contains less than 2% of: Egg Yolk, Modified Food Starch, Cellulose Gel and Cellulose Gum, Spices, Natural Flavor, Garlic,* Onion,* Potassium Sorbate, Sodium Benzoate and Calcium Disodium EDTA as Preservatives, Xanthan Gum, Titanium Dioxide (Color), Citric Acid, Polysorbate 60, Red Bell Pepper*, Paprika (Color). *Dried.UPC
00041335349556