Three Little Pigs Chicken Breast, Lemon & Herb
16 oz (454 g)
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Directions
Stove Top (Our preferred way!) 1. Prep: Heat skillet over medium-high for 1 minute. Add one tablespoon of your favorite cooking oil. Peel open your chicken breast pouch, thoroughly drain the meat broth, and discard. (broth is the result of the sous vide cooking technique.) 2. Heat: Heat chicken breast for 1-2 minutes on each side until lightly browned. 3. Mix: Reduce the heat to low, peel open the sauce pouch, and pour over the chicken breasts. Simmer for 30 seconds to 1 minute, stirring the sauce to coat the chicken breasts. Serve up and bon appetit! Microwave: 1. Prep: Peel open your chicken breast pouch, thoroughly drain the broth and discard. Add chicken breast into the tray (plastic is BPA-free) or in a microwave-safe bowl. Then, peel open the sauce pouch and pour sauce over chicken breasts. 2. Heat: Cover contents with a paper towel and microwave on high for 3-4 minutes. Remove from the microwave. 3. Mix: Let it sit for 30 seconds. Serve up and bon appetit! Caution: Tray will be hot. Keep refrigerated at 38 degrees F or below at all times.
Product Details
Poulet aux herbes de provence with peppers, olives, and shallots. 20 g protein per serving. 1 g total sugars per serving. Gluten free. Ready in 5 min. No antibiotics ever chicken used (Chicken never administered antibiotics). Fully cooked. Since 1975, Three Little Pigs has been cooking up enjoyable, everyday moments through award-winning meals focusing on premium ingredients and timeless recipes. Our all natural (No artificial ingredients, minimally processed) gourmet entrees bring traditional French-style dishes like we made in our New York City shop to your home in just under 5 minutes. Staying true to our French heritage, our chefs start by cooking all natural (No artificial ingredients, minimally processed) chicken breasts to perfection using the sous vide method followed by adding herbes de Provence, lemon, peppers, and olives to a white wine sauce. Pair with a side of Capellini pasta or white rice for an added special touch. Bon Appetit! Inspected for wholesomeness by U.S. Department of Agriculture. 3pigs.com. Customersupport(at)3pigs.com. Three Little Pigs: 21 National Food Awards.Nutrition Facts
Serving Size: 5 Ounce
Servings per Container: About 3
| Calories | 170.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | 60.00 mg (20.00% RDA) |
| Sodium | 660.00 mg (29.00% RDA) |
| Potassium | 342.00 mg (8.00% RDA) |
| Total Carbohydrate | 5.00 grm (2.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 20.00 grm |
| Calcium | 16.00 mg (2.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 142.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Chicken Breasts, Chicken Broth, Wine, Shallots, Marinade (Potato Starch, Sea Salt, Onion and Garlic Powders, Spice, Citric Acid), Olive Oil, Red Peppers, Olives, Garlic, Parsley, Lemon, Sea Salt, Herbes De Provence, Guar Gum, Black Pepper.Manufacturer
Three Little Pigs
NYC, NY 10018
UPC
00045885906047