Old El Paso Burritos, Southwest Chicken & Cheese, Mini, Crispy, Mild
8 burritos [14 oz (396 g)]
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Directions
Cook thoroughly. Oven Directions: 1. Heat oven to 400 degrees F. 2. Place burritos on baking sheet in single layer seam-side up. 3. Bake 19 to 21 minutes. 4. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Microwave Directions - Do not leave microwave unattended while cooking. 1. Place 2 burritos on microwavable safe plate seam-side up. 2. Microwave on high 1:15 to 1:45. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Directions developed using 1000-watt microwave ovens. Due to differences in microwave ovens, cooking times may need to be adjusted. Air Fryer Directions - Do not leave air fryer unattended while cooking. 1. Place burritos in single layer in air fryer basket seam-side down. 2. Cook 7 minutes at 360 degrees F. Remove basket; turn burritos over. Cook an additional 6 to 9 minutes. 3. Let stand 2 minutes to complete cooking. Filling will be very hot. Be cautious on first bite. Directions developed using 6-quart air fryers; cooking times may need to be adjusted. Caution: Filling will be very hot! Wait until cool enough to eat. For food safety and quality, follow cooking directions. Cook to internal temperature of at least 160 degrees F. Keep frozen until ready to cook. Refrigerate leftovers. Perfect as part of family meal on an after school snack! Try with guacamole. Keep frozen.
Product Details
White chicken meat, pasteurized process monterey jack cheese, corn, peppers & black beans in a crispy tortilla. Per 2 Burritos: 270 calories; 4.5g sat fat (23% DV); 570 mg sodium (25% DV); 2g total sugars. Established 1938. Inspected for wholesomeness by U.S. Department of Agriculture. www.Oldelpaso.com. Visit us at: www.oldelpaso.com. Questions or comments? Call 1-800-300-8664 information from the package will be helpful. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools. Try these other great varieties: Burritos Beef & Cheese; Taco Bites Chicken & Cheese.Nutrition Facts
Serving Size: 2 burritos
Servings per Container: 4
Calories | 270.00 kcal |
Total Fat | 13.00 grm (17.00% RDA) |
Saturated Fat | 4.50 grm (23.00% RDA) |
Cholesterol | 15.00 mg (5.00% RDA) |
Sodium | 570.00 mg (25.00% RDA) |
Potassium | 90.00 mg (2.00% RDA) |
Total Carbohydrate | 28.00 grm (10.00% RDA) |
Dietary Fiber | 1.00 grm (4.00% RDA) |
Protein | 9.00 grm |
Calcium | 140.00 mg (10.00% RDA) |
Iron | 1.90 mg (10.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 1.00 grm (2.00% RDA) |
Milk | 1.00 |
Egg | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
Total Sugars | 2.00 grm |
Corn | 1.00 |
Ingredients
Filling: Cooked White Chicken Meat, Pasteurized Process Cheese (Monterey Jack Cheese [Pasteurized Milk, Salt, Cheese Cultures, Enzymes], Water, Sodium Phosphate, Cream, Salt), Corn, Red Bell Pepper, Black Beans, Water, Spinach, Contains 2% or Less of: Corn and/or Soybean Oil, Corn Starch, Methylcellulose, Egg White Powder, Xanthan Gum, Guar Gum, Jalapeno Peppers (Jalapeno Peppers, Water, Salt, Acetic Acid), Seasoning (Spices, Salt, Corn Syrup Solids, Hydrolyzed Soy Protein, Honey Powder, Brown Sugar, Corn Maltodextrin, Natural Flavors, Wheat Starch, Autolyzed Yeast Extract, Molasses Powder), Minced Garlic, Cilantro, Flour Tortilla: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil Shortening (Interesterified and Hydrogenated Soybean Oils), Sugar, Salt, Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate, Fumaric Acid, Calcium Propionate, Sorbic Acid (to Maintain Freshness).Warnings
Contains wheat, milk, egg and soy ingredients.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 USA
UPC
00046000135311