Old El Paso Crunchy Taco Shells
12 taco shells [4.6 oz (130 g)]
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Directions
Oven Directions: Unwrap shells; place on cookie sheet and pull apart slightly. Bake at 325 degrees F for 6 to 7 minutes until crisp. Microwave Directions: Unwrap shells; place on microwavable plate. Fan out, overlapping slightly. Microwave on high 45 seconds until warm. Do not heat taco shells in toaster oven or air fryer due to possible risk of fire. Store leftover taco shells in resealable food bag or container.
Product Details
Per 3 Shells: 150 calories; 3 g sat fat (16% DV); 260 mg sodium (11% DV); 0 g added sugars (0% DV). Gluten free. Contains a bioengineered food ingredient. Learn more at Ask.GeneralMills.com. Established 1938. New & improved taste!* For max crunch, heat 'em up! *Compared to prior recipe. www.OldElPaso.com. Ask.GeneralMills.com. how2recycle.info. For more recipes and inspiration visit us at: www.OldElPaso.com. Questions or Comments? Call 1-800-828-3291 information from the package will be helpful. Box Tops for Education: Download the app. Scan your receipt. Earn cash for schools.Nutrition Facts
Serving Size: 3 shells
Servings per Container: 4
| Calories | 150 kcal |
| Total Fat | 7 grm (9.00% RDA) |
| Saturated Fat | 3 grm (15.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 260 mg (11.00% RDA) |
| Potassium | 0 mg (0.00% RDA) |
| Total Carbohydrate | 20 grm (7.00% RDA) |
| Dietary Fiber | 2 grm (8.00% RDA) |
| Protein | 2 grm |
| Calcium | 0 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 0 grm (0.00% RDA) |
| Gluten | 0 |
| MetricServingSize | 32 grm |
| Total Sugars | 0 grm |
| Corn | 1.00 |
Ingredients
Limed Corn Flour, Palm Oil, Salt.Manufacturer
General Mills Sales, Inc.
Minneapolis, MN 55440 United States
UPC
00046000811017