Sargento Fresh Lock Cheese, Cheddar Jack, Reduced Fat, Traditional Cut

7 oz (198 g)


 

Directions

Keep refrigerated. Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.

 

Product Details

Shredded reduced fat cheddar & Monterey jack natural cheeses. 1-3/4 cups. 33% less fat compared to Sargento cheddar jack cheese. See nutrition information for saturated fat content. Fat is reduced from 9 g to 6 g. Our family's passion is cheese. We believe in real, natural cheese. Family owned since 1953. Lou & Louie Gentine, 2nd & 3rd Generation Sargento owners. sargento.com. Questions? Comments? Your comments are welcome at 1-800-243-3737 weekdays from 9 A.M. to 4 P.M. CT. Please provide the freshness date on the package and the UPC bar code numbers. Savor the difference real makes at sargento.com. Product of USA.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: 7
Calories 80.00 kcal
Total Fat 6.00 grm (7.00% RDA)
Saturated Fat 3.50 grm (18.00% RDA)
Cholesterol 15.00 mg (6.00% RDA)
Sodium 180.00 mg (8.00% RDA)
Potassium 20.00 mg (0.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (1.00% RDA)
Protein 8.00 grm
Vitamin A 10.00 mcg (0.00% RDA)
Calcium 250.00 mg (20.00% RDA)
Iron 0.00 mg (0.00% RDA)
Vitamin D 0.10 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
MetricServingSize 28.00 grm
Total Sugars 0.00 grm

Ingredients

Reduced Fat Cheddar Cheese [Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color), Vitamin A Palmitate], Reduced Fat Monterey Jack Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).

Manufacturer

Sargento Foods Inc.
One Persnickety Place Plymouth, WI 53073

UPC

00046100811047