Simply Asia Premium Natural Mandarin Orange Stir-Fry Sauce
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Directions
You will need. 1 pouch Simply Asia stir-fry sauce. 2 tbsp. vegetable oil. 3 cups assorted fresh vegetables such as thin carrot strips, snow peas and drained canned baby corn. 1lb. boneless skinless chicken breasts, cut into thin strips*. 1 can (11oz) mandarin orange segments, drained (optional). *Or use 1lb boneless sirloin or flank steak, cut into thin strips. Directions: 1. Heat oil in large skillet or work on medium-high heat. Add vegetables; cook and stir 5 minutes or until tender-crisp. Add chicken; cook and stir 3 minutes or until cooked through. 2. Stir in sauce until well mixed and heated through. Stir in orange segments. Serve with rice or noodles, if desired. Quick tip: use 3 cups frozen stir-fry vegetables, thawed, in place of fresh vegetables. Prepare as directed. No refrigeration required until opened.
Description
Simply Asia® Premium Natural Mandarin Orange Stir-Fry Sauce. Net 3.98 Fl.Oz. I117ml).Other Description
Mild. We welcome your questions & suggestions. Please call us weekdays at 800.967.8424 or e-mail: [email protected]. Visit our website for additional recipes: www.simplyasia.net. Simply Asia is from the makers of Thai Kitchen. Thai® Kitchen. ©2000 Simply Asia Foods, LLC.Nutrition Facts
Serving Size: 2.0 tbsp
Servings per Container: 4
| Energy | 70 |
| Total Fat | 0 g |
| Sodium | 870 mg |
| Carbohydrates | 16 g |
| Sugars | 13 g |
| Protein | 0 g |
| Daily Percent Of Iron | 8 |
Ingredients
Sugar, Water, Soy Sauce (Water, Soybean, Wheat, Salt), Plum Sauce (Plum Juice, Sugar, Plum, Water, Licorice Extract, Citric Acid, Sodium Citrate, Salt, Xanthan Gum, Caramel Color), Rice Vinegar, Pineapple Juice Concentrate, Salt, Modified Corn Starch, Hydrolyzed Soy Protein, Tomato Paste, Orange Juice Concentrate, Onion, Yeast Extract, Xanthan Gum.Warnings
Contains: soybean, wheat.Manufactured in a facility that processes peanuts.
UPC
00854285500157