Chef Soraya Chana Masala Bowl
2.5 oz (71 g)
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Directions
Directions: Boiling Water: 1. Remove the top. 2. Add boiling water to fill line & stir. 3. Place top back on, let sit for 10 min, stir & enjoy. Microwave: 1. Remove top & add water to fill line. 2. Stir & microwave on high for 2 min. 3. Place top back on, let sit for 10 min, stir & enjoy. Don't dilute or you'll have soup! Crunchy bite? Just sit tight!
Product Details
Chickpeas, rice, quinoa, hemp + a coconut turmeric curry. 12 g protein. 5 g fiber. Gluten free. No added sugar. Non-GMO. Plant-based. Macro meal in minutes! Water fill line. www.chefsoraya.com. Instagram. Facebook. Follow us: (at)chefsoraya. (hashtag)macromeal. 1% for the planet.Nutrition Facts
Serving Size: 1 bowl
Servings per Container: 1
| Calories | 290.00 kcal |
| Total Fat | 9.00 grm (12.00% RDA) |
| Saturated Fat | 3.50 grm (17.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 580.00 mg (25.00% RDA) |
| Potassium | (6.00% RDA) |
| Total Carbohydrate | 41.00 grm (15.00% RDA) |
| Dietary Fiber | 5.00 grm (17.00% RDA) |
| Protein | 12.00 grm |
| Calcium | (4.00% RDA) |
| Iron | (20.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Tree Nut | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 71.00 grm |
| Total Sugars | 3.00 grm |
Ingredients
White Rice, Chickpeas, Hulled Hemp Seed, Coconut Milk Powder (Dehydrated Coconut Milk, 2.5% Non-GMO Tapioca Maltodextrin, 0.5% Acacia Fiber), Quinoa, Tomato Powder (Tomato, 1% Silicon Dioxide), Sea Salt, Tomato Flakes, Paprika, Dried Onion, Rice Hulls, Dried Garlic, Turmeric, Cumin, Cilantro, Cayenne Pepper, Coriander, Crushed Red Chili Pepper, Black Pepper, Clove, Nutmeg, Dried Ginger, Bay Leaf, Cinnamon.Warnings
Contains: coconut.,Caution: Handle with care as bowl may be hot!Manufacturer
Chef Soraya
Boulder, CO 80301 USA
UPC
00048143019701