Organic Valley Grassmilk Raw Cheddar Cheese
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Directions
Keep refrigerated.
Description
Organic Valley® Grassmilk™ Organic Raw Cheddar Cheese. 100% grass-fed. USDA organic. Made with raw milk aged a minimum of 60 days.Other Description
Grassmilk Raw Cheddar: Exceptionally delicious, Grassmilk™ cheese is handcrafted in small batches with milk from 100% grass-fed cows, who only eat organic pasture and forages-never grain. To achieve the optimal flavor our milk is heat-treated to 158 degrees F for 15 seconds. As always, we never use: antibiotics, synthetic hormones, toxic pesticides or GMOs. Oregon tilth certified organic. 1-888-444-MILK. www.organicvalley.coop.Nutrition Facts
Serving Size: 1.0 oz
Servings per Container: 8
| Energy | 110 |
| Total Fat | 9 g |
| Saturated Fat | 6 g |
| Trans Fat | 0 g |
| Cholesterol | 30 mg |
| Sodium | 170 mg |
| Carbohydrates | 0 g |
| Dietary Fiber | 0 g |
| Sugars | 0 g |
| Protein | 7 g |
| Daily Percent Of Vitamin A | 6 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 20 |
| Daily Percent Of Iron | 0 |
Ingredients
Organic Cultured Unpasteurized Milk, Sea Salt, Vegetarian Enzymes.Distributor
Organic ValleyLa Farge, WI 54639
1-888-444-MILK
www.organicvalley.coop
UPC
00093966005011