Buitoni All Natural Four Cheese Ravioli


 

Directions

Important: must be kept refrigerated. May be frozen. Cook thoroughly. For food safety and quality, read and follow these cooking instructions to ensure that product reaches an internal temperature of 160 degrees F. Cut open package. Add pasta to 5 quarts boiling water. Add 1 tbsp olive oil and stir frequently to prevent sticking. Reduce heat to boil gently 7-9 minutes or until tender;* drain. Serve with your favorite Buitoni?? refrigerated sauce or toss lightly with oil and enjoy. Use or freeze by date on front of package. Product may be frozen for up to one month. *If frozen, do not thaw. Cook as above.

 

Description

Buitoni?? All Natural Four Cheese Ravioli. Since 1827. Dated For Refrigerated For Freshness, . Filled with creamy Ricotta, Mozzarella, aged Parmesan and Romano cheeses. Net wt 20 oz (1 lb 4 oz) 567g.

Other Description

Good Food, Good Life. Nestle??. Contact Us. www.buitoni.com. 1-800-727-0050. Good To Know: Buitoni?? Pasta is made with simple, all natural ingredients with no preservatives. Nutritional Compass???. All trademarks are owned by Societe des Product Nestle S.A., Vevey, Switzerland. 20 oz Four Cheese Ravioli.

Nutrition Facts

Serving Size: 1.25 c

Servings per Container: 5

Energy 340
Total Fat 12 g
Saturated Fat 4 g
Trans Fat 0 g
Cholesterol 55 mg
Sodium 630 mg
Carbohydrates 42 g
Dietary Fiber 3 g
Sugars 2 g
Protein 15 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 15
Daily Percent Of Iron 10

Ingredients

Durum Wheat Flour (Semolina, Durum Flour), Water, Eggs, Romano Cheese ([Made From Cow's Milk], Cultured Milk, Salt, Enzymes), Wheat Flour, Canola Oil, Mozzarella Cheese (Cultured Milk, Cultured Skim Milk, Salt, Enzymes), Ricotta Cheese (Whey, Milk, Cream, Vinegar, Xanthan Gum, Locust Bean Gum, Guar Gum), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Cheese Flavor (Cheddar Cheese [Milk, Cultures, Salt, Enzymes), Water, Salt, Lactic Acid, Sodium Citrate, Xanthan Gum), 2% or less of Parmesan Cheese Flavor (Maltodextrin [Corn, Potato], Autolyzed Yeast Extract, Salt, Flavoring, less than 2% of Buttermilk Solids, Calcium Lactate, Citric Acid, Cream Solids, Disodium Phosphate, Formic Acid, Lactic Acid, Parmesan Cheese [Milk, Culture, Salt, Enzymes], Sour Cream Solids, Succinic Acid, Sugar, Whey), Salt, Dehydrated Onions, Spices, Soy Lecithin.

Warnings

Contains: Milk, Egg, Soy, Wheat Ingredients.

Distributor

Buitoni North America
Solon, OH 44139 USA
1-800-727-0050
www.buitoni.com

UPC

00024842192112