Brothers Gerard Biscuits, Original Flaky
6 biscuits [12 oz (340 g)]
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Directions
Baking Instructions: Place the oven rack in the middle position, and preheat the oven to 375 degrees F. Remove the frozen biscuits from the packaging, and place them at least 1" apart on a lightly oiled baking sheet. Bake them until evenly cooked throughout, about 20-22 minutes. Keep frozen.
Product Details
No trans fats. No added sugar. Bakery crafted for superior taste. Ready-to-bake. No preservatives. There's no wrong way to eat a biscuit. You may be a just butter person, a preserves person preferring something sweet atop your savory, or an I-only-eat-biscuits-with-gravy-person. To all of you we say - yes, and can we have a bite? No matter how you eat them, our biscuits are made with real butter, traditional ingredients, and are ready-to-bake right out of the box. We won't judge you for how you eat your biscuits. Unless it's, like, really weird. We mix traditional ingredients with modern convenience. Crafted by Brothers Gerard Baking Co. The taste of culinary traditional baked fresh in your kitchen. Brothers Gerard Baking Co Guarantee. www.brothersgerard.com. Show us your biscuits @brothersgerard. For additional cooking instructions and to read our history, visit www.brothersgerad.com.Nutrition Facts
Ingredients
Unbleached Wheat Flour, (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Butter (Cream), Baking Powder (Calcium Acid Pyrophosphate, Baking Soda), Salt.Warnings
Contains: milk, wheat. Produced in a facility that also makes products containing tree nuts, eggs, and soy.Manufacturer
Brothers Gerard Baking Co.
Charleston, SC 29402
UPC
00050010858104