Farmer John Med Hot Links
6 links [14 oz (396 g)]
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Directions
Heating Directions: Outdoor Grill - Heat links over medium-low to low direct heat for 9 to 12 minutes or until hot, turning often after 5 minutes. Skillet - Place sausage links and 2/3 cup water in skillet. Heat covered over medium-low heat for 10 to 12 minutes or until hot. Microwave Oven - Remove links from package and place in single layer in microwave-safe dish, add 1/2 cup water, and cover. Microwave on high (100% power) 3 links for 2-3/4 minutes and 6 links for 3-1/2 minutes, or until hot. Let stand covered for 1 minute. You may need to adjust the time for your microwave. Note: Instructions were developed using an 1150 watt microwave. Cooking times will vary depending on your microwave oven. Keep refrigerated. Once opened, use within 7 days.
Product Details
Smoked sausage made with premium pork & chicken. 6 fully cooked skinless links. Since 1931. Naturally hardwood smoked. Heat & eat. U.S. inspected and passed by Department of Agriculture. www.farmerjohn.com. 1-855-411-7675.Nutrition Facts
Serving Size: 1 Link
Servings per Container: 6
Calories | 210 kcal |
Total Fat | 18 grm (23.00% RDA) |
Saturated Fat | 6 grm (30.00% RDA) |
Cholesterol | 55 mg (18.00% RDA) |
Sodium | 610 mg (27.00% RDA) |
Potassium | 220 mg (4.00% RDA) |
Total Carbohydrate | 5 grm (2.00% RDA) |
Dietary Fiber | 0 grm (0.00% RDA) |
Protein | 7 grm |
Calcium | 60 mg (4.00% RDA) |
Iron | 0.6 mg (4.00% RDA) |
Vitamin D | 0.5 mcg (2.00% RDA) |
Trans Fat | 0 grm |
Added Sugars | 2 grm (4.00% RDA) |
MetricServingSize | 65 grm |
Total Sugars | 2 grm |
Ingredients
Pork, Mechanically Separated Chicken, Water, Corn Syrup, Contains 2% or Less of: Salt, Modified Food Starch, Dextrose, Flavorings, Autolyzed Yeast Extract, Potassium Acetate, Potassium Lactate, Sodium Diacetate, Monosodium Glutamate, Sodium Erythorbate, Extractives of Paprika, Sodium Nitrite.Manufacturer
Smithfield Packaged Meats Corp.
Smithfield, VA 23430
UPC
00050500344579