SpaghettiOs Pasta, in Tomato and Cheese Sauce, Disney Princess, Original
15.8 oz (448 g)
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Directions
Ready in 3 minutes! Microwave: Microwave oven vary. Time given is approximate. Uneven microwave heating may cause popping, movement of the bowl and/or splattering. 1. Heat, covered, in microwavable serving bowl on high 1 1/2 to 2 min. or until hot. 2. Careful, leave in microwave 1 min. 3. Stir and serve. Stove: Pour pasta into saucepan. Heat, stirring occasionally until hot. Promptly refrigerate unused portion in separate container. Best if used by date on package.
Product Details
Cool shapes pasta in tomato and cheese sauce. Healthy Kids Entree. Meets claim per 1 cup. 0 g of trans fat per 1 cup. 4 essential nutrients in the pasta. 20% of daily vegetables(a). (a) 1 cup of canned pasta = 1/2 cup of vegetables. Dietary Guidelines recommend 2 1/2 cups of variety of vegetables per day for a 2,000 calorie diet. Contains bioengineered food ingredients. The corn, soy and canola in this product come from genetically modified crops. Castle. Crown. Carriage. Slipper. how2recycle.info. DisneyCheck.com. www.disney.com. Questions or comments? Call us at 1-800-PASTA-02. campbells.com/spaghettios. Learn more at DisneyCheck.com.Nutrition Facts
per 1 cup
Serving Size: 1 Cup
| Calories | 160.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Polyunsaturated Fat | 0.50 grm |
| Monounsaturated Fat | 0.00 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 570.00 mg (25.00% RDA) |
| Potassium | 270.00 mg (6.00% RDA) |
| Total Carbohydrate | 31.00 grm (11.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 6.00 grm |
| Vitamin A | 100.00 mcg (10.00% RDA) |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 1.50 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | 2.60 mg (15.00% RDA) |
| Riboflavin | 0.20 mg (15.00% RDA) |
| Thiamin | 0.20 mg (15.00% RDA) |
| Folic Acid | 65.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 4.00 grm (8.00% RDA) |
| Milk | 1.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| Total Sugars | 8.00 grm |
| Folate DFE | 110.00 mcg (30.00% RDA) |
| Corn | 1.00 |
per serving
Serving Size: 1 container
| Calories | 270.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Polyunsaturated Fat | 1.00 grm |
| Monounsaturated Fat | 0.00 grm |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 1010.00 mg (44.00% RDA) |
| Potassium | 480.00 mg (10.00% RDA) |
| Total Carbohydrate | 55.00 grm (20.00% RDA) |
| Dietary Fiber | 5.00 grm (18.00% RDA) |
| Protein | 10.00 grm |
| Vitamin A | 220.00 mcg (25.00% RDA) |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 2.70 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | 4.70 mg (30.00% RDA) |
| Riboflavin | 0.40 mg (30.00% RDA) |
| Thiamin | 0.30 mg (25.00% RDA) |
| Folic Acid | 120.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 7.00 grm (14.00% RDA) |
| Milk | 1.00 |
| Soy | 2.00 |
| Wheat | 1.00 |
| Total Sugars | 14.00 grm |
| Folate DFE | 200.00 mcg (50.00% RDA) |
| Corn | 1.00 |
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less than 2% of: Salt, Reduced Fat Cheddar Cheese Paste (Reduced Fat Cheddar Cheese [Milk, Cultures, Salt, Enzymes], Water, Enzymes, Xanthan Gum), Carrot Juice Concentrate, Vegetable Oil (Corn, Canola, and/or Soybean), Beta Carotene for Color, Citric Acid, Onion Extract, Natural Flavoring.Warnings
Contains: wheat, milk.,Caution: Metal edges are sharp.Manufacturer
Campbell Soup Company
Camden, NJ 08103-1701 United States
UPC
00051000233202