SpaghettiOs Pasta, Original, 12 Pack
12 - 15.8 oz (448 g) cans [190 oz (11 lbs 14 oz) 5.4 kg]
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Directions
MICROWAVE: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable bowl on HIGH 1 1/2 to 2 min. or until hot. 2. Careful, leave in microwave 1 min., then stir. STOVE: Heat, stirring occasionally.
Product Details
Contains bioengineered food ingredients. The ingredients from corn, soy and canola in this product come from genetically modified crops. how2recycle.info. campbells.com/spaghettios. Questions or comments? Call us at 1-800-Pasta-02. campbells.com/spaghettios.Nutrition Facts
Per 1 cup
Serving Size: 1 Cup
| Calories | 170.00 kcal |
| Total Fat | 1.00 grm (1.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Polyunsaturated Fat | 0.50 grm |
| Monounsaturated Fat | 0.00 grm |
| Cholesterol | -5.00 mg (2.00% RDA) |
| Sodium | 600.00 mg (26.00% RDA) |
| Potassium | 270.00 mg (6.00% RDA) |
| Total Carbohydrate | 33.00 grm (12.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 6.00 grm |
| Vitamin A | 100.00 mcg (10.00% RDA) |
| Calcium | 30.00 mg (2.00% RDA) |
| Iron | 1.50 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | 2.60 mg (15.00% RDA) |
| Riboflavin | 0.20 mg (15.00% RDA) |
| Thiamin | 0.20 mg (15.00% RDA) |
| Folic Acid | 65.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 6.00 grm (12.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 12.00 grm |
| Folate DFE | 110.00 mcg (30.00% RDA) |
| Corn | 1.00 |
Per container
Serving Size: 1 container
Servings per Container: 12
| Calories | 290.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Polyunsaturated Fat | 1.00 grm |
| Monounsaturated Fat | 0.00 grm |
| Cholesterol | 5.00 mg (2.00% RDA) |
| Sodium | 1070.00 mg (47.00% RDA) |
| Potassium | 480.00 mg (10.00% RDA) |
| Total Carbohydrate | 58.00 grm (21.00% RDA) |
| Dietary Fiber | 5.00 grm (18.00% RDA) |
| Protein | 10.00 grm |
| Vitamin A | 220.00 mcg (25.00% RDA) |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 2.70 mg (15.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Niacin | 4.70 mg (30.00% RDA) |
| Riboflavin | 0.40 mg (30.00% RDA) |
| Thiamin | 0.30 mg (25.00% RDA) |
| Folic Acid | 120.00 mcg |
| Trans Fat | 0.00 grm |
| Added Sugars | 11.00 grm (22.00% RDA) |
| Milk | 1.00 |
| Soy | 1.00 |
| Wheat | 1.00 |
| Total Sugars | 22.00 grm |
| Folate DFE | 200.00 mcg (50.00% RDA) |
| Corn | 1.00 |
Ingredients
Water, Tomato Puree (Water, Tomato Paste), Enriched Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Contains Less than 2% of: Salt, Enzyme Modified Cheddar Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Calcium Chloride], Water, Disodium Phosphate, Enzymes), Vegetable Oil (Corn, Canola, and/or Soybean), Enzyme Modified Butter, Beta Carotene for Color, Citric Acid, Paprika Extract, Skim Milk, Natural Flavoring.Warnings
Contains: wheat, milk.Manufacturer
Campbell Soup Company
Camden, NJ 08103-1701 U.S.A.
UPC
00051000268341