Campbell's Turkey Gravy
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Directions
Microwave: Microwave ovens vary. Time given is approximate. 1. Heat, covered, in microwavable bowl on high 2 min. 45 seconds or until hot. 2. Careful, leave in microwave 1 min. Stir. Stove: Heat, stirring occasionally. Tip: add gravy to 1/4 cup drippings in roasting pan. Heat, stirring occasionally.
Description
Campbell's® Turkey Gravy. Per 1/4 cup: 25 calories. 0.5g sat fat, 3% DV. 270md sodium, 11% DV. 1g sugars. Made with real stock. 15% more! Than the leading 12 oz glass jar gravy**.Other Description
Please recycle. Where facilities available. More great recipe ideas at: www.campbellskitchen.com. **Campbell's canned turkey gravy's total net weight is 13.8 oz versus 12 oz for the leading glass jar gravy. Satisfaction guaranteed. If you have questions or comments, please call 1-800-650-7347. Please have code and date information from container. Visit our website at: www.campbellsoup.com.Nutrition Facts
Serving Size: 0.25 cup
Servings per Container: about 7
Energy | 25 |
Total Fat | 1 g |
Saturated Fat | 0.5 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 270 mg |
Carbohydrates | 3 g |
Dietary Fiber | 0 g |
Sugars | 1 g |
Protein | 1 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 0 |
Daily Percent Of Iron | 0 |
Ingredients
Turkey Stock, Wheat Flour, Modified Food Starch, Contains Less Than 2% of: Chicken Fat, Salt, Yeast Extract, Turkey Fat, Dehydrated Onions, Chicken Stock, Flavoring, Caramel Color, Dehydrated Chicken, Celery Extract.Warnings
Recommend use by date on container.Promptly refrigerate unused product in separate container.
UPC
00051000224460