De Wafelbakkers Waffles European Style - 6 PK



Toaster: Remove 2 waffles from package. Place in toaster lengthwise. Set on lowest setting. Toast for 15 seconds. Microwave: Place 2 waffles on paper plate. Heat on high for 15 seconds. Let cool for 10 seconds for crispier waffle. Note: microwave ovens vary. If additional heating is needed heat in 5 second intervals. Over cooking can cause waffles to toughen. Conventional oven: Remove waffles from package. Place on sheet pan. Heat at 350 degrees F for 3-4 minutes. Convection oven: Remove waffles from package. Place on sheet pan. Heat at 325 degrees F for 2-3 minutes. Note: double cooking time if waffles are frozen.



De Wafelbakkers® European Style Waffles. Ready to eat. No syrup needed. Janssen & Meyer. 6 pack.

Other Description

Nutrition Facts

Serving Size: 2.0 waffles

Servings per Container: 3

Energy 200
Total Fat 10 g
Saturated Fat 2 g
Trans Fat 2.5 g
Cholesterol 55 mg
Sodium 180 mg
Carbohydrates 23 g
Dietary Fiber less than 1 g
Sugars 12 g
Protein 3 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 2
Daily Percent Of Iron 6
Daily Percent Of Folic Acid 10
Daily Percent Of Niacin 8
Daily Percent Of Riboflavin 6
Daily Percent Of Thiamin 10


Partially Hydrogenated Soybean Oil, Sugar, Eggs, Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Skim Milk, Whey, Soy Flour, Salt, Lecithin, Vanillin.


Contains: wheat, milk, egg and soy ingredients.