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Ahold Bacon! Thick Cut Bacon on a Stick Cajun Style

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Directions

Keep refrigerated. Cook thoroughly. Cooking instructions: bake or grill bacon stick at 375 degrees F until the product has reached an internal temperature of 165 degrees F.

 

Description

Ahold® Bacon! Cajun Style Thick Cut Bacon On A Stick. Limited time originals. U.S. Inspected and passed by Department of Agriculture. Per 1 stick: 230 calories. 8g sat fat, 40% DV. 570mg sodium, 24% DV. 0g sugars.

Other Description

Quality guaranteed or your money back. 1-877-846-9949. ©2015 Ahold Licensing Sarl.

Nutrition Facts

Serving Size: 2.0 oz

Servings per Container: varied

Energy 230
Total Fat 22 g
Saturated Fat 8 g
Trans Fat 0 g
Cholesterol 35 mg
Sodium 570 mg
Carbohydrates 1 g
Dietary Fiber 0 g
Sugars 0 g
Protein 7 g
Daily Percent Of Vitamin A 6
Daily Percent Of Vitamin C 2
Daily Percent Of Calcium 0
Daily Percent Of Iron 4

Ingredients

Honey Cured Slab Bacon (Pork, Cured with: Water, Salt, Honey; Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cajun Seasoning (Spices, Paprika, Salt, Garlic, Onion, Tricalcium Phosphate).

Warnings

Safe handling instructions.
This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen. Thaw in refrigerator.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.

Distributor

Foodhold U.S.A., LLC
Landover, MD 20785
1-877-846-9949

UPC

00688267651236