Betty Crocker Decorating Cookie Icing Black
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Directions
Cookie icing is the easy way to decorate cookies. Simply squeeze the ready-to-use pouch over your cookies to create delicious treats. The icing sets up quickly, so you can stack your cookies to store them. 1. Remove cap. Knead pouch for 1 minute. 2. Snip the tip just above the second ring. 3. Squeeze icing onto cookies in desired pattern. Icing will flow to fill in the gaps. *Icing begins to set after 4 minutes. Wait about 4 hours before stacking cookies. Secure the cap before storing. Do not refrigerate.
Description
Betty Crocker® Black Decorating Cookie Icing. Stack cookies faster!* Ready-to-use. No heating required. Decorate in minutes. Decorates 12. 2-inch cookies.Other Description
Betty Crocker and design are trademarks of General Mills, used under license. 877-726-8793. ©2008 General Mills.Nutrition Facts
Serving Size: 2.0 tbsp
Servings per Container: 6
| Energy | 120 |
| Total Fat | 0 g |
| Sodium | 0 mg |
| Carbohydrates | 30 g |
| Sugars | 29 g |
| Protein | 0 g |
Ingredients
Sugar, Water, Corn Syrup, Gum Arabic, Propylene Glycol Alginate, Xanthan Gum, Red 40, Blue 1, Potassium Sorbate (preservative), Natural and Artificial Flavor, Yellow 6, Citric Acid, Yellow 5.UPC
00071169700070