McCormick Bag 'n Season Cooking & Seasoning Mix, Pork Chops
1.06 oz (30 g)
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Directions
Pork Chops: Prep Time: 5 minutes. Cook Time: 20 minutes. Makes 6 servings. You Will Need: 1 pkg. McCormick cooking bag & seasoning mix. 6 bone-in or boneless pork chops, 3/4-inch thick (about 2-1/2 lbs). 1/4 cup water. Directions: 1. Preheat oven to 350 degrees F. Arrange opened cooking bag in 13x9-inch baking pan or dish. Trim excess fat from pork chops. Sprinkle seasoning mix evenly on both sides of each pork chop. Place in single layer in bag. 2. Pour water over pork chops. Close Bag loosely with nylon tie. Cut 4 small holes in top of Bag to allow steam to escape. 3. Bake in lower half of oven 20 to 25 minutes. Remove from oven. Let stand 5 minutes. Cut open bag. Important: Allow 8 inches for bag to expand while cooking. Cooking bag should not touch oven walls or racks. Kitchen Tips: Serve with McCormick Pork Gravy, if desired. For Pork Roast: Bake 2 lbs. boneless pork roast 45 minutes. Bake 3 lbs bone-in pork roast 1-1/4 hours. Open 1 Cooking bag Cooking bag included. Open 2 seasoning mix.
Product Details
Cooking bag & seasoning mix. No artificial flavors. No MSG added (Except those naturally occurring glutamates). mccormick.com. Visit mccormick.com for Bag 'n Season Pacific Rim Glazed Pork Roast recipe. Questions? Call 1-800-632-5847. For recipes, visit mccormick.com. Packed in U.S.A.Nutrition Facts
Serving Size: 2 tsp. mix
Servings per Container: 6
Calories | 15.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Sodium | 510.00 mg (22.00% RDA) |
Total Carbohydrate | 3.00 grm (1.00% RDA) |
Protein | 0.00 grm |
Added Sugars | -1.00 grm (1.00% RDA) |
MetricServingSize | 5.00 grm |
Total Sugars | -1.00 grm |
Corn | 1.00 |
Ingredients
Corn Maltodextrin, Salt, Sugar, Spices (Including Paprika, Black Pepper, Ginger), Yeast Extract, Disodium Inosinate and Guanylate (Flavor Enhancers) & Natural Flavor.Manufacturer
McCormick & Co., Inc.
Hunt Valley, MD 21031-1105
UPC
00052100157436