Stonyfield Organic Lowfat Plain Yogurt

2 lb (32 oz) 907 g


 

Directions

Make it Better with Yogurt: Mix yogurt with fruit, oatmeal, and a dash of cinnamon for delicious overnight oats. Mix with your favorite herbs & spices for a tenderizing marinade. Use a dollop of yogurt in place of sour cream on your favorite dishes to save calories. Swap for mayonnaise in chicken, potato, or pasta salad for a delicious tang with fewer calories. Keep refrigerated.

 

Product Details

USDA Organic. Low fat. Certified gluten free. Certified Organic by QAI. 1% milkfat. Vitamin D added. Non-GMO Project verified. nongmoproject.org. From the very first yogurts we made on our farm over 35 years ago, we've obsessed about producing the highest quality yogurts possible. Today we’re more committed to that mission than ever, making foods that are better for families, communities, family farmers and their animals and the planet. - Gary. Grade A. Stonyfield.com. Made with a Mission: No toxic persistent pesticides*. * Our products are made without the use of toxic persistent pesticides.

Nutrition Facts

Serving Size: 0.75 Cup
Servings per Container: About 5
Calories 90 kcal
Total Fat 1.5 grm (2.00% RDA)
Saturated Fat 1 grm (5.00% RDA)
Cholesterol 10 mg (3.00% RDA)
Sodium 105 mg (5.00% RDA)
Potassium 340 mg (8.00% RDA)
Total Carbohydrate 11 grm (4.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 7 grm
Calcium 260 mg (20.00% RDA)
Iron 0 mg (0.00% RDA)
Kosher
Low Fat
Organic
Vitamin D 1.9 mcg (10.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Milk 1
Gluten 0
Halal
MetricServingSize 170 grm
Total Sugars 9 grm (35.00% RDA)

Ingredients

Our Recipe: Cultured Pasteurized Organic Low Fat Milk, Pectin, Vitamin D3. 6 Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei and L. Rhamnosus.

Manufacturer

Stonyfield Farm, Inc.
Londonderry, NH 03053

UPC

00052159050009