A.1. Marinade, Classic
16 fl oz (1 pt) 473 ml
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Directions
Shake well. Directions: Pour 1/2 cup marinade over steak, chicken or pork. Cover and refrigerate for at least 30 minutes. Marinate longer for richer flavor and more tender and juicy meat. Remove meat from marinade; discard marinade (do not reuse). Grill or broil meat until done, brushing with additional marinade during cooking for extra flavor. Refrigerate after opening. Twist cap to open.
Product Details
33% more than the leading national competitor. The bold A.1. steak sauce flavor you love, so you can have a steak that's pure A.1. right off the grill. Which means you can start enjoying A.1. flavor before you sit down. Okay, before you get to the table. Okay, before you get even one step from the grill. Make that a half step. Yeah, It's that important. a1marinades.com. Visit us at: a1marinades.com. 1-800-847-1997. Please have package available.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: About 32
Calories | 20.00 kcal |
Total Fat | 0.00 grm (0.00% RDA) |
Saturated Fat | 0.00 grm (0.00% RDA) |
Cholesterol | 0.00 mg (0.00% RDA) |
Sodium | 290.00 mg (12.00% RDA) |
Potassium | (0.00% RDA) |
Total Carbohydrate | 4.00 grm (1.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 0.00 grm |
Vitamin A | (0.00% RDA) |
Vitamin C | (2.00% RDA) |
Calcium | (0.00% RDA) |
Iron | (0.00% RDA) |
Vitamin D | (0.00% RDA) |
Trans Fat | 0.00 grm |
Celery | 1.00 |
Added Sugars | 1.00 grm (3.00% RDA) |
MetricServingSize | 17.00 grm |
Total Sugars | 2.00 grm |
Calories From Fat | 0.00 kcal |
Corn | 1.00 |
Ingredients
Tomato Puree (Water, Tomato Paste), Vinegar, Corn Syrup, High Fructose Corn Syrup, Salt, Raisin Juice Concentrate, Contains Less than 2% of Crushed Orange Puree, Spices, (Contains Celery), Raisin Paste, Dried Garlic, Xanthan Gum, Caramel Color, Dried Onions, Potassium Sorbate and Calcium Disodium EDTA (to Preserve Freshness).Manufacturer
International Gourmet Specialties LLC
P.O. Box 57 Pittsburgh, PA 15320-0057
UPC
00054400001624