Cavendish Farms Potato Patties, Original, Hash Brown
20 patties [42.3 oz (1.2 kg)]
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Directions
Oven Instructions: 1. Preheat oven to 425 degrees F (220 degrees C). 2. Spread frozen patties in a single layer on a non-stick baking sheet, and bake for 10 minutes. 3. Flip patties. 4. Continue baking for 8-10 minutes to a light golden color. For deep fry cooking method, please visit the product section of: cavendishfarms.com. Cooking Instructions: For best results, cook from frozen to a light golden color. Do not overcook! If defrosted, use immediately. Do not refreeze. This product requires further preparation; the following cooking instructions are recommended to ensure product quality and food safety. Keep frozen. Best when used by date stamped on package.
Product Details
Frozen fried potatoes. Naturally cholesterol free. Low in saturated fat. Contains bioengineered food ingredient. www.cavendishfarms.com. Product of Canada.Nutrition Facts
Serving Size: 1 patty
Servings per Container: 20
| Calories | 120.00 kcal |
| Total Fat | 6.00 grm (8.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 210.00 mg (9.00% RDA) |
| Potassium | 190.00 mg (4.00% RDA) |
| Total Carbohydrate | 14.00 grm (5.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 1.00 grm |
| Calcium | 5.00 mg (0.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Soy | 1.00 |
| MetricServingSize | 60.00 grm |
| Total Sugars | 0.00 grm |
| Corn | 1.00 |
Ingredients
Potatoes, Vegetable Oil (Contains One or More of the Following: Soybean Oil, Canola Oil), Yellow Corn Flour, Modified Potato Starch, Salt, Dextrose, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention).Manufacturer
Cavendish Farms, Inc.
25 Burlington Mall Road Burlington, MA 01803 US
UPC
00056210342171