Kingsford Charcoal Briquets with Mesquite


 

Directions

1. Stack briquets: In a pyramid. Add lighter fluid following lighter fluid directions. 2. Light charcoal. Leave grill uncovered. Flames will die out while the briquets continue to burn and start to ash over. 3. Spread briquets: In a single layer when covered in ash (in about 15 minutes). Begin cooking. 4. For additional mesquite: Flavor, add unlit briquets just prior to cooking.

 

Description

Kingsford® Charcoal Briquets with Mesquite. Ready 25% faster than other brands. Keeps the BBQ going longer*. Great with beef. Vegetables. Delicate and smoky flavor. *Compared to other charcoal brands.

Other Description

Sure fire Grooves®! The Kingsford® difference. More edges for faster lighting. Ready to cook in about 15 minutes. High-quality ingredients ensure long-burn performance. Keeps the BBQ going longer.* Improved airflow gets hot to the core, fast! Easy lighting! *Compared to other charcoal brands. Looking for tips on how to grill ... anything? kingsford.com. 100s of recipes. Techniques & tips. Expert videos. Sweepstakes & promotions. Tools & gear. Mesquite: Enhance your favorite barbecue meals with the sweet, delicate and smoky flavor of real mesquite wood. Kingsford® charcoal with natural mesquite brings an original aroma and taste to your. Beef vegetables. Hickory: Add just the right touch of savory and smoky flavor to your charcoal grilling experience with real hickory, the King of barbecue woods. Kingsford® charcoal with natural hickory is the perfect complement to your. Chicken. Pork. Beef. For mouthwatering barbecue... Add the rich and authentic flavor of KC Masterpiece® barbecue sauces, marinades and seasonings to your favorite barbecue meals. For fun and flavorful recipes your family is sure to love, visit kcmasterpiece.com. Questions or comments? Visit us on the web at kingsford.com or call 1-800-232-4745. The "K" on the briquet is a trademark of the Kingsford Products Company, LLC.

Warnings

Carbon monoxide hazard.
Burning charcoal inside can kill you. It gives off carbon monoxide, which has no odor.
Never burn charcoal inside homes, vehicles or tents.
For your safety:
Never use gasoline to light charcoal.
Do not add lighter fluid directly to burning or hot charcoal.
Make sure ashes are cold before discarding.
Never barbecue indoors (see warning above).
Barbecue away from flammable items, overhangs and trees.
Store briquets in a cool, dry place.
California proposition 65 warning:
Combustion (burning) of this product, like other cooking methods, produces carbon monoxide and other substances known by the State of California to cause cancer, birth defects or reproductive harm.

UPC

00044600311906