Cidrines Sweet Bread, Sobao
14.00 oz (0.88 lb) 397 g
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Directions
To Reheat: 1. Let sit out for 20 mins. 2. Heat or toast. 3. Enjoy your bread as if right out of oven. Keep in a cool and dry place at room temperature.
Product Details
Trans fat free. Bromate free. Cholesterol free. Fluffy & sweet. Siempre: Our very best always. Did you know? Children has been a part of Puerto Rican tradition since 1978. For generations families have trusted us because of our belieg in excellence, freshness and taste of our selection of breads and desserts. Est. 1978. We want you to enjoy our bread over and over again! Make sure to refrigerate your leftovers for a longer lasting experience.Nutrition Facts
Serving Size: 3 in slice
Servings per Container: 7
| Calories | 170.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 290.00 mg (13.00% RDA) |
| Potassium | 60.00 mg (0.00% RDA) |
| Total Carbohydrate | 32.00 grm (12.00% RDA) |
| Dietary Fiber | 1.00 grm (4.00% RDA) |
| Protein | 6.00 grm |
| Calcium | 50.00 mg (4.00% RDA) |
| Iron | 1.70 mg (10.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 4.00 grm (8.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| Gluten | 1.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 5.00 grm |
Ingredients
Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Vegetable Shortening (Palm Oil, Palm Stearin, Ascorbyl Palmitate [Preservative]), Instant Yeast (Saccharomyces Cerevisiae, Sortitan Monostearate, Ascorbic Acid), Salt, Wheat Gluten, Dough Conditioner Blend (Wheat Flour, DATEM, Enzymes, Ascorbic Acid, Soybean Oil, Potassium Iodate, L-Cysteine), Calcium Propionate (Preservative), Steviol Glycosides.Warnings
Contains: wheat, soy.Manufacturer
Pasteleria Los Cidrines, Inc.
5211 Region Court Lakeland, FL 33815
UPC
00013421004915